BREAD PUDDING WITH WHISKEY SAUCE
This is the best bread pudding ever!! From Betty Crocker.
Provided by Rachel Burbank
Categories Other Desserts
Time 1h
Number Of Ingredients 13
Steps:
- 1. Heat oven to 350. Heat milk and butter in saucepan over medium heat until butter is melted and milk is hot.
- 2. Mix sugar, cinnamon, salt and eggs in large bowl with wire whisk until well blended. Stir in bread cubes and raisins. Stir in milk mixture. Pour into an ungreased 8x8x2 baking dish. Place baking dish in a 13x9 and pour boiling water in to pan until 1 inch deep.
- 3. Bake uncovered 40-45 minutes or until knife inserted 1 inch from edge comes out clean. Prepare whiskey sauce. Serve sauce over warm bread pudding.
- 4. WHISKEY SAUCE- Heat all ingredients to boiling in a heavy 1 quart saucepan over medium heat, stirring constantly until sugar is dissolved.
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Namayengo Tracy
namayengo0@hotmail.comThis recipe is a fail. Don't waste your time or ingredients.
Hakmat Khan
h_khan54@gmail.comI'm sorry, but this bread pudding was just not good. I would not make it again.
Ekbal hasan Rabbi
rabbi-e71@hotmail.comThis bread pudding was a big disappointment. It was bland and tasteless.
yubraj Acharya
y-a69@aol.comI would not recommend this recipe. It was a waste of time and ingredients.
Joseph Bethuel Egemu
egemu-j@yahoo.comThis recipe is missing some important instructions. It doesn't say what temperature to bake the bread pudding at or for how long.
numan butt
numan_butt@yahoo.comI followed the recipe exactly and my bread pudding turned out dry. I'm not sure what went wrong.
Tiegan Oneill
oneill61@yahoo.comThis bread pudding was a bit too sweet for my taste. I think I'll try it again with less sugar next time.
Tertu Macline
tertu_macline@hotmail.comI made this for my family and they loved it. It's a keeper!
Khatir Zaman
z-k@yahoo.comThis was a great way to use up leftover bread. It's a delicious and easy dessert.
Pushpa Bhau
pushpa-b@yahoo.comI'm not a big fan of bread pudding, but this recipe changed my mind. It was so good!
Akinola Bola
akinola-bola@gmail.comI love the addition of the whiskey sauce. It really takes this bread pudding to the next level.
Ashfaq Malik
malik-a@hotmail.co.ukThis is the best bread pudding recipe I've ever tried. It's so moist and flavorful.
Atukwatse Denis
denis.atukwatse24@gmail.comI made this for a potluck and it was a huge success! Everyone loved it.
Zeeshan Rajpoot
rzeeshan@hotmail.comThis was my first time making bread pudding and it turned out great! Thanks for the recipe.
chris7 woodard
chris7-woodard@yahoo.comI've made this bread pudding several times now and it's always a hit! It's so easy to make and the results are always amazing. Highly recommend!
Eunice Mueni
mueni.e@gmail.comThis bread pudding was absolutely delicious! The whiskey sauce was the perfect complement to the sweetness of the pudding. I will definitely be making this again.