BREAD PUDDING WITH RUM SAUCE
Make and share this Bread Pudding With Rum Sauce recipe from Food.com.
Provided by Boomette
Categories Dessert
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Position the oven rack at the center of the oven. Preheat the oven to 350 °F (180 °C).
- Butter an 8 in (20 cm) diameter soufflé mould that has an 8 cups (2 litres) volume and sprinkle with sugar.
- In a bowl, mix the milk, the egg yolks, brown sugar, the rum and vanilla. Add the bread and raisins. Let the mixture impregnate for 10 minutes.
- In another bowl, beat the egg whites until there is a formation of firm peaks.
- Using a spatula, little by little incorporate the meringue to the bread mixture while folding carefully. Pour into the mould.
- Bake for about 1 hour, or until the center is firm and slightly humid.
- Serve immediately. Decorate with pecans and coat with the sauce.
- Rum Sauce :.
- In a sauce pan, mix the brown sugar and flour.
- Add the cream, milk, rum and vanilla.
- Bring to a boil while whisking constantly. Let it become lukewarm while whisking a few times.
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Atinot Staman
[email protected]I love this bread pudding! It's so easy to make and it's always a hit with my family and friends.
Kiiza Jax
[email protected]This bread pudding is a great make-ahead dessert. It can be made the day before and reheated when you're ready to serve.
lori Lovett
[email protected]I made this bread pudding in a slow cooker and it turned out great. It was so easy to make and it cooked perfectly.
Sekepe Kholofelo
[email protected]I added some raisins to the bread pudding and it was delicious.
Habiul Hasan
[email protected]I used a different type of bread than the recipe called for and it turned out just fine.
joize avila martinez
[email protected]I made this bread pudding in a 9x13 inch pan and it turned out great. It was the perfect size for a crowd.
Md Rabbi Islam
[email protected]This bread pudding was a bit too sweet for my taste. I would recommend using less sugar next time.
Piper Klemann
[email protected]I've made this bread pudding several times and it's always a hit. It's the perfect dessert for a crowd.
MikeyMike Pharaoh
[email protected]This bread pudding is a great way to use up leftover bread. It's also a delicious and easy dessert to make.
Offshorelion242 fortnite
[email protected]I made this bread pudding for my family and they loved it! It was so easy to make and it turned out so moist and flavorful.
Julissa Puente
[email protected]This bread pudding was absolutely delicious! The rum sauce was the perfect complement to the bread pudding. I will definitely be making this again.