My mother has made this for longest time and it was only after my husband said "I love this!" did I ever get the recipe. I am posting as my old recipe card (in her handwriting) is just about worn out and I don't ever want to lose this recipe.
Provided by CindiJ
Categories Dessert
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Cut or tear bread into 1-2" pieces.
- Scald milk (2 minutes in microwave or until film forms on stove top).
- Pour milk over bread for 5 minutes.
- In separate bowl, mix sugar, beaten eggs butter & vanilla.
- Slowly pour over bread/milk mixture and fold lightly.
- Stir in raisins.
- Pour into greased 2 quart baking dish.
- Bake in pan of hot water in 350º oven until firm (approx. 1 hour).
- Serve warm with Poor Mans Sauce.
- For Sauce:.
- In medium saucepan on stove top, combine sugar, flour and slowly add water to form a smooth paste.
- Cook over medium heat, stirring constantly until clear and thick.
- Stir in butter, vanilla & nutmeg.
- Pour over bread pudding and enjoy!
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Amanwi teyih
teyih.a@hotmail.frThis recipe is a great way to use up leftover bread.
gods of the underdead
g.u55@gmail.comThis bread pudding is the perfect comfort food. It's moist and flavorful, and the sauce is the perfect finishing touch. I will definitely be making this again.
Nadeem Sagar
s17@yahoo.comI'm not a big fan of bread pudding, but I decided to try this recipe because it looked so good. I'm so glad I did! The bread pudding was light and fluffy, and the sauce was rich and creamy. I'll definitely be making this again.
Muhammad Hanif
m-hanif94@hotmail.comThis recipe is easy to follow and the bread pudding turned out great! I will definitely be making this again.
Tusib Isalm
i_tusib19@aol.comI've made this bread pudding several times now, and it's always a hit. My family loves it!
Josiah Tanimu
t_josiah@hotmail.co.ukThis bread pudding is delicious! It's the perfect comfort food. I love the way the bread soaks up all the custard and the sauce.
Sahra Ahmed
ahmed-sahra52@yahoo.comThis recipe is a great way to use up leftover bread. The bread pudding is moist and flavorful, and the sauce is the perfect finishing touch. I'll definitely be making this again.
Ishaq Pathan
i_p@yahoo.comI've never made bread pudding before, but this recipe made it so easy. It turned out perfect! The bread pudding was moist and flavorful, and the sauce was the perfect finishing touch. I'll definitely be making this again.
James Jolly
j_j63@hotmail.co.ukThis bread pudding is amazing! It's the perfect comfort food. I love the way the bread soaks up all the custard and the sauce. It's so rich and flavorful. I will definitely be making this again.
Holly Blank
h74@hotmail.frI'm not a big fan of bread pudding, but I decided to try this recipe because it looked so good. I'm so glad I did! The bread pudding was light and fluffy, and the sauce was rich and creamy. I'll definitely be making this again.
Michaela Gomez
g.m@hotmail.comThis recipe is a lifesaver! I had a bunch of leftover bread that was about to go bad, and I didn't know what to do with it. I found this recipe and decided to give it a try. It turned out so well! The bread pudding was moist and flavorful, and the sa
lilbabyboymax
lilbabyboymax@yahoo.comI've made this bread pudding several times now, and it's always a hit. My family loves it, and it's a great way to use up leftover bread.
ALic
alic82@hotmail.comThis bread pudding recipe is a keeper! It's easy to make and so delicious. I used a variety of bread, including white, wheat, and sourdough, and it all turned out great. The poor man's sauce is the perfect finishing touch. It's rich and creamy, and i