BREAD PUDDING WITH APPLE, RAISINS AND FIGS

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Bread Pudding with Apple, Raisins and Figs image

Provided by Lydia Ravello

Categories     Dairy     Dessert     Bake     Kid-Friendly     Raisin     Fig     Apple     Bon Appétit     North Carolina     Small Plates

Yield Serves 6

Number Of Ingredients 14

2/3 cup raisins
1/3 cup chopped dried figs
1/4 cup Marsala or brandy
9 white sandwich bread slices
5 tablespoons butter, room temperature
1/2 cup sugar
3 large eggs
1 egg yolk
1 1/2 cups whipping cream
1 1/2 cups milk (do not use lowfat or nonfat)
2 tablespoons lemon juice
2 teaspoons grated lemon peel
1 teaspoon vanilla
1 apple, peeled, cored, chopped

Steps:

  • Combine raisins, figs and Marsala in small bowl. Let stand 30 minutes.
  • Preheat oven to 350°F. Generously butter 8-cup soufflé dish. Spread 1 side of each bread slice generously with butter. Cut bread into 1-inch cubes. Transfer to prepared dish. Mix sugar, eggs and egg yolk in large bowl. Whisk in cream and next 4 ingredients. Stir in apple, raisins and figs with Marsala. Pour over bread and stir to combine. Let stand 5 minutes. Set soufflé dish in large baking pan. Add enough hot water to large pan to come 1 inch up sides of soufflé dish. Bake until custard is set and top is golden and puffed slightly in center, approximately 1 3/4 hours. Serve warm.

zara Ibrahim Bulama
bulama_z@hotmail.com

I love the combination of apples, raisins, and figs in this bread pudding. It's the perfect fall dessert.


Deondre Walker
d.w12@yahoo.com

This bread pudding was a hit at my dinner party! I highly recommend it.


Santo Cale Soykat
soykat-s@hotmail.com

This was my first time making bread pudding and it turned out great. Thanks for sharing such a delicious recipe!


Sai Faza
sai_faza16@yahoo.com

I love this recipe! It's my go-to bread pudding recipe. It's easy to make and it always turns out delicious.


SR Kamrul Student
sr.k95@gmail.com

This is the best bread pudding recipe I've ever tried. It's so easy to make and it always turns out perfect.


rocket arafat
a.r82@aol.com

I made this bread pudding for a potluck and it was a huge hit! Everyone loved it. I'm so glad I found this recipe.


Kim bassma Piona
piona_k62@yahoo.com

This was my first time making bread pudding and it turned out great! I followed the recipe exactly and it was perfect. The pudding was moist and flavorful, and the apples, raisins, and figs added a nice touch of sweetness. I will definitely be making


Md Melon
m-md@hotmail.co.uk

This recipe is a great way to use up leftover bread. I always have a loaf or two of bread that's about to go stale, so I'm always looking for new ways to use it up. This bread pudding is a delicious and easy way to do that.


Bernica October
october@aol.com

I've made this bread pudding recipe several times now and it's always a hit with my family and friends. The pudding is moist and flavorful, and the apples, raisins, and figs add a nice touch of sweetness. I usually serve it with a dollop of whipped c


Brian Faille
faille-brian26@hotmail.com

This bread pudding recipe is a real winner! It's easy to make and comes out perfectly every time. I love the combination of apples, raisins, and figs. They add a delicious sweetness and texture to the pudding. I also appreciate that this recipe doesn