BREAD PUDDING II

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My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. I have to double this recipe, and bake it in a 9x13 inch pan for my family! It's great for breakfast or dessert and is delicious with milk poured on top! Enjoy!

Provided by ELLENMARIE

Categories     Desserts     Specialty Dessert Recipes     Bread Pudding Recipes

Time 1h15m

Yield 12

Number Of Ingredients 8

6 slices day-old bread
2 tablespoons butter, melted
½ cup raisins
4 eggs, beaten
2 cups milk
¾ cup white sugar
1 teaspoon ground cinnamon
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Break bread into small pieces into an 8 inch square baking pan. Drizzle melted butter or margarine over bread. If desired, sprinkle with raisins.
  • In a medium mixing bowl, combine eggs, milk, sugar, cinnamon, and vanilla. Beat until well mixed. Pour over bread, and lightly push down with a fork until bread is covered and soaking up the egg mixture.
  • Bake in the preheated oven for 45 minutes, or until the top springs back when lightly tapped.

Nutrition Facts : Calories 164.8 calories, Carbohydrate 26.5 g, Cholesterol 70.3 mg, Fat 4.8 g, Fiber 0.7 g, Protein 4.6 g, SaturatedFat 2.3 g, Sodium 139.6 mg, Sugar 19.2 g

Nathan Yirga
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This bread pudding was so easy to make and it turned out so well! I used a 9x13 inch pan and it took about 45 minutes to bake. The bread pudding was moist and flavorful, and the custard was rich and creamy.


Eldaman Shop
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I made this bread pudding for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.


Ryan Watton
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This was my first time making bread pudding and it turned out perfectly! I used a 9x13 inch pan and it took about 45 minutes to bake. The bread pudding was moist and flavorful, and the custard was rich and creamy.


md omur
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I made this bread pudding for my family and everyone loved it! The texture was perfect and the flavor was amazing. I will definitely be making this again.


Aftab Tonoli
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This bread pudding was so easy to make and it turned out so well! I used a 9x13 inch pan and it took about 45 minutes to bake. The bread pudding was moist and flavorful, and the custard was rich and creamy.


Awa Ba
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I made this bread pudding for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.


Dipu. official
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This was my first time making bread pudding and it turned out perfectly! I used a 9x13 inch pan and it took about 45 minutes to bake. The bread pudding was moist and flavorful, and the custard was rich and creamy.


Eliza Joyner
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I made this bread pudding for my family and everyone loved it! The texture was perfect and the flavor was amazing. I will definitely be making this again.


ryan barrows
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This bread pudding was so easy to make and it turned out so well! I used a 9x13 inch pan and it took about 45 minutes to bake. The bread pudding was moist and flavorful, and the custard was rich and creamy.


Riya Rai
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I made this bread pudding for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.


Wendy Munyasi
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This was my first time making bread pudding and it turned out perfectly! I used a 9x13 inch pan and it took about 45 minutes to bake. The bread pudding was moist and flavorful, and the custard was rich and creamy.


Musharraf Arain
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I made this bread pudding for my family and everyone loved it! The texture was perfect and the flavor was amazing. I will definitely be making this again.


H.B Rehadul Islam Babul
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This bread pudding was so easy to make and it turned out so well! I used a 9x13 inch pan and it took about 45 minutes to bake. The bread pudding was moist and flavorful, and the custard was rich and creamy.


Shelly Rachel
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I made this bread pudding for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.


Milan Bomjan
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This was my first time making bread pudding and it turned out perfectly! I used a 9x13 inch pan and it took about 45 minutes to bake. The bread pudding was moist and flavorful, and the custard was rich and creamy.


Bollywood Bollywood
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I've made this bread pudding recipe several times and it always turns out great. It's a really easy recipe to follow and the results are always delicious.


Lindokuhle Bhola
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This bread pudding was absolutely delicious! I made it for my family and everyone loved it. The texture was perfect and the flavor was amazing. I will definitely be making this again.