BREAD MACHINE WHOLE WHEAT ROLLS RECIPE - (4/5)
Provided by á-347
Number Of Ingredients 7
Steps:
- 1. 1 Place the ingredients into the bread baking pan as recommended by your bread machine's manual. Use the DOUGH cycle setting. 2. 2 To hand shape the roll, once the dough cycle is complete remove the dough to a lightly floured cutting board. Divide the dough into 12 equal pieces and shape into balls. Place the rolls into greased muffin tins, brush lightly with melted butter or butter substitute. Cover with a piece of wax paper and a clean cloth and let rise in a warm place for about 15-20 minutes. 3. 3 Bake the rolls at 375°F for 15-20 minutes. 4. 4 Refrigerate leftovers. 5. 5 *NOTE: Here's a trick to measure the honey and molasses easily. By measuring the oil first, the oil coats the measuring utensil. Then when you measure out the honey and molasses the two ingredients slide off easily into the bread machine pan.
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Maama Solomon
[email protected]I'm not sure how I feel about whole wheat rolls, but I'm willing to give them a try.
Aichi Sendo
[email protected]These rolls sound amazing. I'm going to have to try them soon.
Malik Naeem Khan
[email protected]I'm definitely going to make these rolls for my next party.
Sussy Sussy
[email protected]I can't wait to try this recipe. It looks delicious!
Leila Bryant
[email protected]I've made these rolls several times now, and they're always a hit. Thanks for sharing the recipe!
Rawudu Manahara
[email protected]These rolls are perfect for sandwiches or just eating plain. I love them!
R Raihan Raj
[email protected]I'm so glad I found this recipe. These rolls are delicious and so easy to make.
Maxamed bare Maxamedbare
[email protected]I'm not a baker, but I was able to make these rolls without any problems. They turned out great!
Yurani Tharu
[email protected]These rolls are way too sweet for my taste. I think I'll try a different recipe next time.
Lisa Houston
[email protected]I'm not sure what I did wrong, but my rolls turned out really flat. They didn't rise at all.
Mohammad Ayoub
[email protected]I followed the recipe exactly, but my rolls didn't turn out as good as I expected. They were a little dry and dense.
NAYEM AHMED
[email protected]These rolls are easy to make, and they taste great. I love that I can make them in my bread machine.
Gibran Mendez
[email protected]I've made these rolls several times now, and they always turn out perfect. They're my go-to recipe for dinner rolls.
Rana Raj kumar
[email protected]These rolls were a hit at my party! Everyone loved them. They were so soft and delicious.
Inmul Md
[email protected]I'm not a huge fan of whole wheat bread, but these rolls were surprisingly good. They were light and airy, with a slightly sweet flavor.
TakIn Allfades
[email protected]These whole wheat rolls are so soft and fluffy! I love the nutty flavor of the whole wheat flour. They were perfect for my Thanksgiving dinner.