BREAD MACHINE ~ SUNDRIED TOMATO AND ROSEMARY RECIPE - (3.4/5)
Provided by Angela-4
Number Of Ingredients 12
Steps:
- Soak 8 sun-dried tomatoes in 3/4 cup boiling water for about 10 minutes. Drain, reserving water. Snip tomatoes. Add the 1/4 cup water to drained tomato water to make up 1 cup. Place ingredients into bread machine in order suggested for your bread machine's use - ie yeast first, or not... ending with the 1 cup total of water. The soaked tomatoes may be placed in either with the liquid or on top of the dry ingredients. Bake on white bread cycle using light crust option.
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Verity Lort-Phillips
[email protected]This bread is a bit too dry for my taste. I think I'll add some more liquid next time.
Ujwal Kafle
[email protected]I'm not a big fan of sun-dried tomatoes, but this bread was still really good. The rosemary flavor really shines through.
Grace Brocklehurst
[email protected]This bread is amazing! I love the sun-dried tomatoes and rosemary flavor. It's perfect for a quick and easy snack.
Bert Irvine
[email protected]The flavor of this bread is good, but the texture is a bit too dense for me. I think I'll try a different recipe next time.
Ontor Khan
[email protected]This bread is a bit too dry for my taste. I think I'll add some more liquid next time.
Siphelo Nkomo
[email protected]I've made this bread several times and it's always a hit with my family and friends. It's so easy to make and it tastes amazing.
Kat Mounce
[email protected]This bread is delicious! The sun-dried tomatoes and rosemary give it a really unique flavor. I'll definitely be making this again.
Mervin Chingasiyeni
[email protected]I followed the recipe exactly and the bread turned out great! It's so soft and fluffy, and the sun-dried tomatoes and rosemary add a really nice touch. I'll definitely be making this again.
Dave's Cellphone
[email protected]The flavor of this bread is good, but the texture is a bit too dense for me. I think I'll try a different recipe next time.
Chandra Dangi
[email protected]This bread is a bit too dry for my taste. I think I'll add some more liquid next time.
Britney Carolyn
[email protected]I've made this bread several times and it always turns out great. It's a great way to use up leftover sun-dried tomatoes.
Gift Emmanuel
[email protected]This bread is so easy to make and it tastes delicious! I love the sun-dried tomatoes and rosemary flavor.
Alizwa Maya
[email protected]I made this bread for a party and it was a huge success! Everyone loved it. I'll definitely be making it again.
Jonas Malatji
[email protected]This bread is a hit with my family! They love the sun-dried tomatoes and rosemary flavor. It's a great bread to serve with soup or salad.
Apsar Khan
[email protected]I followed the recipe exactly and the bread turned out perfectly. It's so soft and fluffy, and the sun-dried tomatoes and rosemary add a really nice touch.
S Saener
[email protected]This bread is AMAZING! The sun-dried tomatoes and rosemary give it such a delicious flavor. I'll definitely be making this again.