Make and share this Bread Machine Spinach Feta Twist recipe from Food.com.
Provided by Chilicat
Categories Yeast Breads
Time 2h55m
Yield 1 twist
Number Of Ingredients 16
Steps:
- Measure ingredients in to pan in the order typed. Select Dough cycle.
- Meanwhile make the filling. Wash spinach, shaking off excess water. Remove stems. Wilt in microwave, uncovered, at High temp for 2 or 3 minutes, stirring at half time. Squeeze out excess moisture and allow to cool. (if you use frozen make sure it is the chopped spinach).
- In a medium size bowl, gently mix together the spinach, butter, garlic, parmesan cheese and oregano.
- Remove dough onto a lightly floured surface, cover with a towel and let rise for 10 to 15 minutes. Roll out to a 18 X 15" rectangle.
- Spread filling mixture on dough to within 1/2" of the edges. Sprinkle with Feta cheese and the olives. Starting at long side, Tightly roll up like a jellyroll. Pinch seams to seal. Cut in half length wise with scissors to prevent crushing. Twist the sides together with the filling facing up -- Like twisting 2 strands of rope. Keeping the filling side up place in a Prepared tube pan. (lightly greased pan).
- Cover and allow to rise in a warm draft free area for 46 to 60 minutes. Or till about double in size. Brush with egg wash then sprinkle the parmesan cheese on it.
- Bake in a preheated oven 375°F for 45 to 55 minutes or until the bread sounds hollow when tapped on bottom.
- Note: To use frozen chopped spinach drain real well and pat dry on paper towels.
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Mamali Intelligence
m_i99@hotmail.co.ukI made this bread for a party and it was a huge hit! Everyone loved it. The spinach and feta flavor was a big hit. The bread was also very moist and fluffy. I will definitely be making this bread again.
Kseid FfFTI
fffti-k@yahoo.comThis bread is perfect for a quick and easy meal. It's so easy to make and the flavor is amazing. I love the way the spinach and feta melt in my mouth. This bread is perfect for breakfast, lunch, or dinner.
Katie Wood
katie_w39@hotmail.comThis bread is a great way to get your kids to eat their spinach. The spinach flavor is very mild and the feta cheese adds a nice salty flavor. The bread is also very soft and fluffy. My kids loved it!
Khalil Khwaja
k@hotmail.frI'm not a huge fan of spinach, but I thought I'd give this recipe a try. I was pleasantly surprised! The spinach flavor was very mild and the feta cheese added a nice salty flavor. The bread was also very soft and fluffy. I will definitely be making
Haqnawaz Baloch
hb100@gmail.comThis recipe is a great way to use up leftover spinach. The bread is very flavorful and the spinach and feta add a nice touch of texture. I will definitely be making this bread again!
Oluchi Juilet
o-juilet33@gmail.comI made this bread for a party and it was a huge hit! Everyone loved it. The spinach and feta flavor was a big hit. The bread was also very moist and fluffy. I will definitely be making this bread again.
Prydee Chiefmas
prydee@yahoo.comThis bread is perfect for a quick and easy meal. It's so easy to make and the flavor is amazing. I love the way the spinach and feta melt in my mouth. This bread is perfect for breakfast, lunch, or dinner.
Kojo Rev
r58@yahoo.comThis bread is a great way to get your kids to eat their spinach. The spinach flavor is very mild and the feta cheese adds a nice salty flavor. The bread is also very soft and fluffy. My kids loved it!
Kaakyire Manu BERNARD
b_k91@hotmail.comI'm not a huge fan of spinach, but I thought I'd give this recipe a try. I was pleasantly surprised! The spinach flavor was very mild and the feta cheese added a nice salty flavor. The bread was also very soft and fluffy. I will definitely be making
Kathy Ward
ward.k@gmail.comThis recipe is a great way to use up leftover spinach. The bread is very flavorful and the spinach and feta add a nice touch of texture. I will definitely be making this bread again!
Sk Alimuddin
sk.alimuddin@hotmail.comI made this bread for a party and it was a huge hit! Everyone loved it. The spinach and feta flavor was a big hit. The bread was also very moist and fluffy. I will definitely be making this bread again.
MD Ashraful Hassan
m-h@yahoo.comThis bread is a keeper! It's so easy to make and it always turns out perfectly. The spinach and feta add a nice touch of flavor and the bread is always soft and fluffy. I love to serve this bread with soup or salad for a quick and easy meal.
Babar Galoch
galoch.b@hotmail.comI love spinach and feta, so I knew I would love this bread. And I was right! It's so easy to make and the flavor is amazing. I love the way the spinach and feta melt in my mouth. This bread is perfect for breakfast, lunch, or dinner.
joseph kaliyon
joseph-kaliyon86@hotmail.co.ukI was a bit skeptical about this recipe because I'm not a huge fan of spinach. But I was pleasantly surprised! The spinach flavor was very mild and the feta cheese added a nice salty flavor. The bread was also very soft and fluffy. I will definitely
NOBRA channel
nobrachannel97@gmail.comThis recipe is super easy to follow and the bread turned out perfectly! The spinach and feta flavor was a great combo. My family and friends loved it. Will definitely make it again!
World_ Cricket3
cricket3_world_@gmail.comI'm always looking for new bread machine recipes, and this one definitely caught my eye. The spinach feta twist is a unique and flavorful bread that is perfect for any occasion. I love the combination of spinach, feta, and garlic. The bread is also v
Attaullah Atta
attaullah@yahoo.comThis recipe is a hit! My family loved the spinach feta twist. It's a great way to use up leftover spinach and feta cheese. The bread is soft and fluffy with a slightly crispy crust. I highly recommend this recipe!
Omarstello Dhe critical
o_c37@gmail.comThis spinach feta twist is a delicious and easy bread machine recipe. The bread is soft and fluffy with a lovely garlicky flavor. The spinach and feta add a nice touch of flavor and texture. I will definitely be making this again!