BREAD MACHINE JULEKAGE
Treat your family with this julekage on Christmas. A perfect yeast bread that's made with candied fruits.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 3h5m
Yield 16
Number Of Ingredients 9
Steps:
- Make this recipe with bread machines that use 3 cups flour.
- Measure carefully, placing all ingredients except raisins and fruitcake mix in bread machine pan in the order recommended by the manufacturer. Add raisins and candied fruit at the raisin/nut signal or 5 to 10 minutes before last kneading cycle ends.
- Select Basic/White cycle. Use Medium or Light crust color.
Nutrition Facts : Calories 140, Carbohydrate 23 g, Cholesterol 20 mg, Fat 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Slice, Sodium 180 mg, Sugar 5 g, TransFat 0 g
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Goja Videos Michaelis GVM
[email protected]I've made this bread several times and it's always a hit. It's the perfect bread to serve with coffee or tea.
Shahina Naz
[email protected]This bread is perfect for a special occasion. It's so rich and flavorful.
Mustafe Cali
[email protected]I'm not a big fan of julekage, but this recipe changed my mind. It's so good!
Sunita Poudel
[email protected]This bread is delicious! I love the hint of cardamom.
Jen Oneil
[email protected]I've been making this bread for years and it's always a favorite. It's the perfect holiday bread.
margaret wambui
[email protected]This is the best bread machine julekage I've ever had. It's so easy to make and it always turns out perfect.
Km Sohidullah
[email protected]I made this bread for a Christmas party and it was a huge success. Everyone raved about it!
Kittty Kitty
[email protected]This bread is so moist and flavorful. I love the combination of spices.
Abdi Usman40
[email protected]I've never made bread in a bread machine before, but this recipe made it so easy. The bread turned out perfect!
Pack Daddy G
[email protected]This bread was a big hit at my holiday party. Everyone loved it!
Asim Afridi
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of dried fruit, but I'm so glad I did. The bread was delicious and the fruit added a nice touch of sweetness.
Hafsa Hamam
[email protected]This recipe is a keeper! The bread was so soft and fluffy, and the flavors were perfect.
Usman Ch
[email protected]I've made this bread several times now and it's always a hit. It's moist and flavorful, and the perfect addition to any holiday table.
Aidan Gonzales
[email protected]Easy to make and delicious! Perfect for the holidays.
bee
[email protected]This bread turned out amazing! The perfect amount of sweetness and spice. I will definitely be making this again.