BREAD MACHINE DINNER ROLLS
Mmm! Homemade dinner rolls! What could be better?
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 2h55m
Yield 15
Number Of Ingredients 8
Steps:
- Measure carefully, placing all ingredients except melted butter in bread machine pan in the order recommended by the manufacturer. Select Dough/Manual cycle. Do not use delay cycle.
- Remove dough from pan, using lightly floured hands. Cover and let rest 10 minutes on lightly floured surface.
- Grease large cookie sheet with shortening. Divide dough into 15 equal pieces. Shape each piece into a ball. Place 2 inches apart on cookie sheet. Cover and let rise in warm place 30 to 40 minutes or until double. (Dough is ready if indentation remains when touched.)
- Heat oven to 375°F. Bake 12 to 15 minutes or until golden brown. Brush tops with melted butter. Serve warm, or cool on wire rack.
Nutrition Facts : Calories 135, Carbohydrate 26 g, Cholesterol 15 mg, Fat 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Roll, Sodium 170 mg
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Shahbaz Ali Kungrani
[email protected]These rolls were okay. They were a bit dry, but they had a good flavor. I will probably make them again, but I will add some more butter or oil to the dough.
Jawad Nazir
[email protected]These rolls were really good. They were easy to make and they turned out perfect. I will definitely be making these again.
T Bone
[email protected]These rolls were amazing! They were so soft and fluffy, and they had a great flavor. I will definitely be making these again.
Shaniz Wairimu
[email protected]These rolls were a bit dense, but they were still good. I think next time I will add a little more water to the dough.
Malak Khan
[email protected]These rolls were delicious! They were soft and fluffy, and they had a great flavor. I will definitely be making these again.
Heather's Shitshow
[email protected]These rolls were okay. They were a bit dry, but they had a good flavor. I will probably make them again, but I will add some more butter or oil to the dough.
Ajiambo Elizabeth
[email protected]These rolls were really good. They were easy to make and they turned out perfect. I will definitely be making these again.
Lily Jenkins
[email protected]These rolls were amazing! They were so soft and fluffy, and they had a great flavor. I will definitely be making these again.
swayam Stha
[email protected]These rolls were a bit dense, but they were still good. I think next time I will add a little more water to the dough.
Brandee Courson
[email protected]These rolls were delicious! They were soft and fluffy, and they had a great flavor. I will definitely be making these again.
Asab Uddin
[email protected]These rolls were okay. They were a bit dry, but they had a good flavor. I will probably make them again, but I will add some more butter or oil to the dough.
FAHIM MULLA
[email protected]These rolls were really good. They were easy to make and they turned out perfect. I will definitely be making these again.
stupid
[email protected]These rolls were amazing! They were so soft and fluffy, and they had a great flavor. I will definitely be making these again.
Adiah Folarin
[email protected]I was disappointed with these rolls. They were too dense and they didn't have a lot of flavor. I won't be making these again.
A DS
[email protected]These rolls were okay. They were a bit dry and bland. I think next time I'll add some more butter or oil to the dough.
Joya McClain
[email protected]I'm not a huge fan of bread machine recipes, but these rolls were surprisingly good. They were soft and fluffy, and they had a great flavor. I'll definitely be making these again.
Abdul Nabie
[email protected]These rolls were a bit denser than I expected, but they were still very good. I think next time I'll add a little more water to the dough. Overall, I'm happy with this recipe and I'll definitely be making it again.
Tytianna Reed
[email protected]I was really impressed with these rolls. They were so easy to make and they turned out so well. I used my bread machine to make the dough, and then I shaped them into rolls and baked them in the oven. They were perfect for dinner and they were also g
Alao Fatai
[email protected]These rolls are so good! I've made them several times now and they always turn out perfect. They're soft and fluffy on the inside, with a slightly crispy crust. I love that I can just throw all the ingredients in my bread machine and let it do all th