Although this is a bread machine, I have made these successfully on my stand mixer using a few amount adjustments --- here is the original bread machine recipe for you to enjoy! It states to select the sweet cycle for this! To bring the egg to room temperature faster place the egg in a cup of warm water for about 3-5 minutes. Prep time is rising time, it does not include the machine kneading time --- for pan greasing see my recipe#78579
Provided by Kittencalrecipezazz
Categories Yeast Breads
Time 57m
Yield 12-15 serving(s)
Number Of Ingredients 10
Steps:
- Place the ingredients in the bread machine in order listed.
- Select the sweet dough cycle.
- Adjust the water or flour to create a soft semi-sticky dough after about 5 minutes of kneading.
- Grease a large cookie sheet.
- Divide the dough into 12-15 pieces.
- Shape each into a ball, place about 2-inches apart.
- Cover with a clean tea towel and place in a warm spot to rise until doubled (about 45 minutes (the time will vary depending on the temperature of you room).
- Brush the dough balls with egg white mixture, then sprinkle with sesame seeds.
- Bake in a 375 degree oven for about 12-15 minutes.
Nutrition Facts : Calories 167.2, Fat 2.7, SaturatedFat 1.4, Cholesterol 22.7, Sodium 220, Carbohydrate 30.5, Fiber 1.1, Sugar 4.4, Protein 4.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #healthy #breads #bread-machine #dietary #low-cholesterol #healthy-2 #yeast #low-in-something #equipment #small-appliance
You'll also love
MR Google
mrgoogle@yahoo.comYum!
Bukenya Joh
bukenyajoh@hotmail.com5 stars!
Jon Watts
watts-j66@gmail.comI highly recommend this recipe. It's easy to follow, and the results are amazing.
Emigod Fine
fine-e@yahoo.comThese rolls are a great value. You get a lot of rolls for your money.
Abduulah Bhatti
abduulah.b@aol.comMy kids love these rolls. They're always asking me to make them.
Rabby sarkar
srabby@aol.comI was hesitant to try this recipe because I'm not a fan of honey in bread. But I'm so glad I did! The honey adds a subtle sweetness that is perfectly balanced by the salt.
Abinet Arebu
arebu_abinet21@gmail.comThese rolls are so versatile. I've used them for sandwiches, sliders, and even bread pudding. They're always delicious.
MD:Riaz Hasan
m.hasan34@yahoo.comI love that these rolls are made with whole wheat flour. It gives them a slightly nutty flavor and makes them more nutritious.
Xasan Malik
malikxasan@hotmail.comThese rolls are perfect for any occasion. I've served them at dinner parties, potlucks, and even picnics. They're always a hit.
Abdurahmn Mughal
mabdurahmn@hotmail.comI'm not a huge baker, but these rolls were so easy to make. I just threw all the ingredients in my bread machine and pressed a button. The machine did all the work, and I had fresh, delicious rolls in no time.
Lana Naude
naude-l64@yahoo.comThese dinner rolls are a game-changer! They're so soft and fluffy, and the flavor is amazing. I've tried so many bread machine recipes, but this one is by far the best. My family and friends couldn't get enough of them.