This is from Lora Brody's book, Bread Machine Baking. She says, "The riper the bananas, the more flavor you'll get."
Provided by mersaydees
Categories Breads
Time 3h10m
Yield 1 loaf
Number Of Ingredients 11
Steps:
- Place all ingredients in the bread machine in the order suggested by the manufacturer.
- Program the machine using its basic bread setting.
- Press Start.
Nutrition Facts : Calories 2397.5, Fat 47.4, SaturatedFat 8.5, Cholesterol 226.3, Sodium 3735.3, Carbohydrate 420.7, Fiber 29.2, Sugar 73.1, Protein 74.2
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Mark Boakye Yiadom
[email protected]I'm excited to try this recipe. It looks delicious!
Nan Moae Moae Aung
[email protected]I'm not sure I have all the ingredients for this recipe.
Okugba Ajiri Emmanuel
[email protected]This recipe is too complicated. I prefer a simpler banana bread recipe.
Sunil Pandit
[email protected]I followed the recipe exactly and my bread turned out dry and crumbly.
BWAMBALE JOFREY
[email protected]This bread is a bit too sweet for my taste.
Sesha Shah
[email protected]I'm so glad I found this recipe. It's the best banana oatmeal bread I've ever had.
Inamullah Khan
[email protected]This bread is a great way to get your kids to eat oatmeal. They love the sweet banana flavor.
LOTSHAMPA
[email protected]I love how customizable this recipe is. I've added nuts, raisins, and even chocolate chips to it.
Cory Bright
[email protected]I've made this bread several times and it always turns out perfect. It's a great recipe to have on hand.
Deepash Nath
[email protected]This bread is so easy to make. I love that I can just throw all the ingredients in my bread machine and let it do the work.
Horace Forbes
[email protected]I'm not a big fan of banana bread, but this recipe changed my mind. It's so moist and flavorful.
John Johntez
[email protected]This bread is perfect for breakfast or a snack. It's also great for packing in lunches.
Ahtsham Amjad
[email protected]I love the addition of oatmeal to this bread. It gives it a nice chewy texture.
Malachi Young
[email protected]This bread is so delicious and moist. I can't believe it's made with whole wheat flour.
strakton 12
[email protected]This banana oatmeal bread is a hit with my family and friends. I always get requests for the recipe.
Daisy clements
[email protected]This bread is the perfect way to use up overripe bananas. It's also a great source of fiber and protein.
Denzo Denzil
[email protected]I love how easy this recipe is to follow. Even my kids can help me make it!
Ebuka Ejindu
[email protected]This banana oatmeal bread turned out great! The texture was moist and fluffy, and the flavor was perfectly balanced between sweet and savory.