BREAD MACHINE BACON AND BEER BREAD

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Bread Machine Bacon and Beer Bread image

I made this last night for today's lunches. I would use more bacon next time, and maybe some shredded cheddar. Di

Provided by Diana Adcock

Categories     Yeast Breads

Time 4h10m

Yield 1 loaf

Number Of Ingredients 10

3/4 cup flat beer
1/2 cup water
1/4 cup chopped green onion
2 teaspoons yellow mustard
1 1/2 teaspoons butter
3 1/4 cups flour
1 1/2 teaspoons sugar
1 teaspoon salt
1 3/4 teaspoons yeast
1/3-1/2 cup crumbled, cooked bacon

Steps:

  • Place all ingredients in the bread machine bowl except the bacon and yeast.
  • Place the yeast in the yeast hopper.
  • Add the bacon with 10 minutes remaining in the last knead cycle.
  • Walk away!

Mar De plata
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This is a great recipe for beginner bread makers. It's easy to follow and the bread turns out perfect every time.


Md Mahidul Islam
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I've made this bread with different types of beer and it always turns out great. My favorite is to use a dark beer.


R&H Builder's Developer's & Real Estate Marketing
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This bread is a great way to use up leftover bacon. It's also a great bread to serve with a bowl of soup.


MD shobhan Ali
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I'm not a big fan of bacon, but I really enjoyed this bread. The bacon flavor is subtle and the bread is so soft and fluffy.


TERRI BEVERAGE
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This is the best bread machine bread I've ever made. It's so easy to make and it tastes amazing.


Alihamza Ali
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I wasn't sure how the bacon and beer flavors would go together, but I was pleasantly surprised. This bread is so flavorful and moist.


Heidi Tyler
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This bread is delicious! I love the crispy bacon and the flavor of the beer. It's a great bread to serve at parties or potlucks.


Aba Dzidula
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I've made this bread several times now and it always turns out great. It's a family favorite!


Dru Williams
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The bacon and beer flavors in this bread are perfect together. It's a great bread to serve with soup or chili.


Ali Me
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This bread was so easy to make in my bread machine! I love that I can just throw all the ingredients in and come back to a fresh loaf of bread.


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