BRAZILIAN PORK & BLACK BEAN STEW
During high school, I spent a year in Brazil and fell in love with the culture and food. One of my favorite dishes was feijoada, a chili/stew served over white rice. I introduced this easy recipe to my family, and it has become one of our favorite comfort foods. -Andrea Romanczyk, Magna, Utah
Provided by Taste of Home
Categories Dinner
Time 7h15m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Rinse and sort beans; soak according to package directions. Drain and rinse, discarding soaking liquid., In a 6-qt. slow cooker, combine beans with the next 9 ingredients. Add water; cook, covered, on low until meat and beans are tender, 7-9 hours., Remove pork ribs and ham hock. When cool enough to handle, remove meat from bones; discard bones and bay leaves. Shred meat with 2 forks; return to slow cooker. Serve with hot cooked rice. , Freeze option: Freeze cooled stew in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add water if necessary.
Nutrition Facts : Calories 531 calories, Fat 33g fat (11g saturated fat), Cholesterol 101mg cholesterol, Sodium 1069mg sodium, Carbohydrate 27g carbohydrate (3g sugars, Fiber 6g fiber), Protein 33g protein.
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Will Neely
[email protected]I love this dish! It's so flavorful and easy to make. I always double the recipe so I have leftovers for lunch the next day.
Jhon Ramirez
[email protected]This dish is a great way to use up leftover pork. It's also a great way to get your kids to eat beans.
Etuhole Phillemon
[email protected]I made this dish for a party last weekend and it was a huge success. Everyone loved the flavors and the pork was cooked perfectly.
Golum Rabbi Sarker
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out great. I love the combination of pork and beans.
Asad Tiger
[email protected]I've been making this dish for years and it's always a hit. It's the perfect comfort food for a cold night.
Reeves Wright
[email protected]This dish is a must-try for any pork lover. The flavors are incredible and the pork is so tender. I highly recommend it.
Emily Moore
[email protected]I love this dish! It's so flavorful and easy to make. I always double the recipe so I have leftovers for lunch the next day.
nus ali
[email protected]This dish is a great way to use up leftover pork. It's also a great way to get your kids to eat beans.
bea ubaldo
[email protected]I've made this dish several times and it's always a crowd-pleaser. The flavors are amazing and the pork is always cooked perfectly.
yuu man official
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out great. The pork is always tender and juicy, and the beans are flavorful and creamy.
dee kk
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the rich flavor and the beans were cooked perfectly.
Md Mehrdi
[email protected]This dish was absolutely delicious! The flavors were incredible and the pork was so tender. I will definitely be making this again.