Make and share this Brazilian Fish & Coconut Milk Stew (Low Carb) recipe from Food.com.
Provided by SEvans
Categories Stew
Time 30m
Yield 2-4 serving(s)
Number Of Ingredients 11
Steps:
- Fish Marinade:.
- Mix juice of 2 limes and salt in a glass or plastic bowl - lay your fish in the bowl and try to cover as much as possible. Refrigerate for 30 minutes.
- While marinating - heat oil in your soup pot - saute onions and peppers until onions are opaque. Add Garlic and saute for another minute. Add tomatoes and let simmer for approximately 10 minutes or until tomatoes have reduced somewhat.
- Stirr in coconut milk and fish including the marinade, old bay seasoning and pepper. Do not add any more salt - this recipe borrows its salt from the fish and the "old bay" seasoning. Bring to a boil then reduce heat and simmer for 10 minutes or until fish is cooked and chunked apart.
- Serve.
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Bangla vishion
[email protected]I'm not a big fan of fish, but this stew was amazing! The fish was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Sindhi chokri
[email protected]This stew was easy to make and turned out great! The fish was moist and flavorful, and the sauce was creamy and rich. I will definitely be making this again.
Ramhari Sharma
[email protected]I loved the flavors in this stew. The fish was cooked perfectly and the sauce was creamy and rich. I will definitely be making this again.
Dawud Islam
[email protected]This stew was delicious and easy to make. The fish was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Maxine Halley
[email protected]I'm not a big fan of fish, but this stew was amazing! The fish was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
AM MAHIN S2
[email protected]This stew was easy to make and turned out great! The fish was moist and flavorful, and the sauce was creamy and rich. I will definitely be making this again.
Fakharmoeen Khan
[email protected]I loved this stew! The flavors were amazing and the fish was cooked perfectly. I will definitely be making this again.
Dulal Das
[email protected]This stew was delicious! The fish was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
ikechukwu patrick
[email protected]I love the combination of flavors in this stew. The fish is cooked perfectly and the coconut milk sauce is creamy and flavorful. I served it with some jasmine rice and it was a perfect meal.
Fahamii Abdala
[email protected]This stew was easy to make and absolutely delicious. The fish was cooked perfectly and the coconut milk sauce was creamy and flavorful. I will definitely be making this again!
Andrew Chidothi
[email protected]I've made this stew a few times now, and it's always a hit with my family. The fish is always cooked perfectly, and the sauce is so flavorful. I love serving it with some crusty bread to soak up all the delicious sauce.
Asit Rudra
[email protected]This stew was an absolute delight! The flavors of the fish and coconut milk blended perfectly, and the addition of the vegetables gave it a nice crunch. I served it with some jasmine rice, and it was a perfect meal.