BRAZILIAN CORN CAKE
Festivas Juninas (June Festivals) are held in honor of Roman Catholic saints-St. Anthony, St. Peter, and St. John. Brazilians believe St. John protects the corn and green bean harvests, giving them plenty of food in the upcoming year. They celebrate St. John's Day with a harvest festival. Brazilians like to eat corn, as corn-on-the-cob and popcorn, and corn-based dishes such as corn puddings and corn cake, at all of the Festivas Juninas. From FoodinBrazil.com
Provided by kitty.rock
Categories Dessert
Time 1h
Yield 12 slices, 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F
- Place all of the dry ingredients into a bowl and mix; slowly add milk, eggs, butter, and corn; mix until smooth.
- Pour the mixture into a large greased loaf pan.
- Bake for about 50 minutes.
- To test if the cake is done, stick a toothpick into the center; the cake is done when the toothpick comes out clean.
- Remove the cake from the pan by turning it over onto a wire rack to cool.
- Slice and serve.
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Shofikul Islam
[email protected]This is the perfect cake for any occasion. It's easy to make, delicious, and everyone loves it.
kulsum lipi
[email protected]This cake is a winner! It's moist, flavorful, and the frosting is to die for. I'll definitely be making this again.
Md.Yousof Ali
[email protected]I've never had Brazilian corn cake before, but this recipe is amazing! It's so easy to make and the end result is so delicious. I will definitely be making this again.
Michelle Clark
[email protected]This cake is delicious! I made it for a potluck and everyone loved it. It's moist and flavorful, and the frosting is the perfect finishing touch.
Nouman Khattak
[email protected]I love this recipe! It's so easy to follow and the cake always turns out perfect. I've made it several times now and it's always a hit.
jaanmirza jaan
[email protected]This is the best corn cake I've ever had! It's so moist and flavorful, and the frosting is the perfect touch. I will definitely be making this again and again.
Jackson Karanja
[email protected]I'm not usually a fan of cornbread, but this cake changed my mind. It's so light and fluffy, and the corn flavor is perfectly balanced.
Thokozani Gabela
[email protected]OMG! This cake is amazing! It's so moist and flavorful. I can't believe how easy it was to make.
Oliva
[email protected]This cake is so moist and delicious! The corn flavor really shines through. I love the addition of the cream cheese frosting.
Mahlatsi Spumelolo
[email protected]Made this for a party and it was a huge success! Everyone loved it. Will definitely make it again.
moonlemon
[email protected]I've been looking for a good Brazilian corn cake recipe, and this one is perfect! It's easy to follow and the end result is delicious. Thanks for sharing!
nabil afridi
[email protected]This Brazilian corn cake was a hit at my last potluck! It was so moist and flavorful, and the corn kernels added a nice texture. I will definitely be making this again.