BRAZILIAN BANANAS

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Brazilian Bananas image

"Bananas are baked in a citrus sauce then topped with coconut before serving in this tropical treat."

Provided by Chef Otaktay

Categories     Dessert

Time 30m

Yield 12 serving(s)

Number Of Ingredients 7

6 medium bananas, halved lengthwise
1/2 cup fresh orange juice
1 tablespoon fresh lemon juice
1/2 cup white sugar
1/8 teaspoon salt
2 tablespoons butter
1 cup flaked coconut

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C). Butter a 9x13 inch baking dish.
  • Place the bananas into the baking dish. Combine the orange juice, lemon juice, sugar and salt in a pitcher or bowl; pour over the bananas. Dot with butter.
  • Bake for 15 minutes in the preheated oven. Sprinkle with coconut before serving.

Nasar khan
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I'm not a big fan of bananas, but I actually really enjoyed these. They're a great way to use up ripe bananas and they're really easy to make.


rafy Usama
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These bananas are the perfect combination of crispy and gooey. They're also very flavorful. I loved the cinnamon and sugar coating.


Lord Blizz
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I've never had Brazilian bananas before, but I'm so glad I tried this recipe. They're so delicious and unique. I will definitely be making them again.


Mohamed nihaan
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These bananas are so easy to make and they're always a hit with my friends and family. I love that I can use up ripe bananas that would otherwise go to waste.


Ibrahim Tamang
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I followed the recipe exactly and the bananas turned out perfectly. They were crispy on the outside and soft and gooey on the inside. I served them with ice cream and they were a hit.


Ab Aziz
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I made these bananas for my family and they loved them. My kids even asked for seconds. They're a great way to use up ripe bananas.


Mh Nahid
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These Brazilian bananas are the perfect dessert for any occasion. They're easy to make, look impressive, and taste amazing. I highly recommend them.


Nirvik sapkota
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I was skeptical about this recipe at first, but I'm so glad I tried it. The bananas were absolutely delicious. I will definitely be making them again.


Zahirkhan zadran
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I've made this recipe several times and it's always a crowd-pleaser. The bananas are crispy on the outside and soft and gooey on the inside. Yum!


Raju Bapari
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These bananas were a hit at my party! They were so easy to make and everyone loved them.


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