In Brazil we call this Banana Cake, but when I baked this for the first time here everyone started calling it Banana Bread. You can add nuts in the dough or on the top if you wish.
Provided by Fernanda Esteves
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
- In a large bowl, mix together margarine and sugar until smooth. Mix in yolks. Stir in flour and baking powder alternately with the milk.
- In another bowl, beat egg whites until doubled in volume. Fold beaten whites into the dough. Spread into a greased 9 x 12 inch pan. Slice bananas over the top of the dough. In a small bowl, mix together the 2 tablespoons sugar and the cinnamon; sprinkle over bananas.
- Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes, or until a toothpick inserted into the center comes out clean. Allow to cool.
Nutrition Facts : Calories 355.2 calories, Carbohydrate 74.3 g, Cholesterol 52.8 mg, Fat 4.7 g, Fiber 2.5 g, Protein 6.1 g, SaturatedFat 1.2 g, Sodium 140.4 mg, Sugar 43.8 g
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Arman Hakimzoi
ha60@aol.comThis is the best banana bread recipe ever! It's so easy to make and it always turns out perfect. I've made it several times already and it's always a hit.
Eugene King
e.k74@hotmail.comThis banana bread is out of this world! It's so moist and delicious, and the streusel topping is the perfect finishing touch.
AJ Arman king
a_aj@gmail.comI've made this bread several times now and it's always a hit. It's the perfect combination of sweet and savory.
Musafir Jasim
jasim_m48@yahoo.comThis recipe is amazing! The bread is moist and flavorful, and the topping is the perfect balance of sweet and crunchy.
Ali Alijutt
alijutt.a11@yahoo.comThis is the best banana bread recipe I've ever tried. It's so easy to make and it always turns out perfect.
Kabelo William Matlala
matlala.k54@yahoo.comI made this bread for my family and they loved it! It's a great recipe for a quick and easy breakfast or snack.
Chris Stock
stock_c61@hotmail.comThis bread is so moist and flavorful, and the cinnamon sugar topping is the perfect finishing touch.
Sean Dorsey
d.sean@gmail.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's the best banana bread I've ever had.
NONSTOP SHOP & SMCL TELICOM
n_t@yahoo.comThis recipe is a keeper! I've already made it twice and it's always a success. Thank you for sharing!
Greyson Kirichkow
greyson.kirichkow15@hotmail.frI've tried many banana bread recipes before, but this one is by far the best. It's so easy to make and the results are amazing.
Islam Ibrahim
islamibrahim70@aol.comI made this bread for a party and it was a huge hit! Everyone loved it. It's so moist and flavorful.
Luth Islam
luth.i@yahoo.comThis Brazilian banana bread turned out absolutely delicious! The flavors were perfectly balanced, and the texture was moist and fluffy. I'll definitely be making this again!