BRAZIL NUT MERINGUES
These crisp meringues simply melt in your mouth. No one would guess that a mere four ingredients could create such a fantastic treat! -Margaret Reinhardt, Muskego, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 3-1/2 dozen.
Number Of Ingredients 4
Steps:
- Using the slicing blade of a food processor, slice Brazil nuts; set aside., In a small bowl, beat egg whites and cream of tartar on medium speed until soft peaks form. Gradually add sugar, 1 tablespoon at a time, beating on high until stiff glossy peaks form and sugar is dissolved, about 6 minutes. Gently fold in nuts. , Drop by teaspoonfuls 2 in. apart onto parchment paper-lined baking sheets. Bake at 275° for 30-35 minutes or until firm to the touch. Cool completely on pans on wire racks. Store in an airtight container.
Nutrition Facts :
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Luis Figueroa
[email protected]Overall, I really enjoyed these Brazil nut meringues. They're a delicious and easy-to-make treat that's perfect for any occasion.
Mungunbagana Money
[email protected]These meringues are so addictive! I can't stop eating them.
Md Rakid
[email protected]I'm not sure if I did something wrong, but my meringues turned out flat. They didn't have the nice peaks that the picture showed.
Hazel Solas
[email protected]These meringues are so delicate and elegant. They're perfect for a special occasion.
Tiffany McMiller
[email protected]I love the nutty flavor of these meringues. They're a great snack or dessert.
Nayef Yehya
[email protected]These meringues are a great way to use up leftover egg whites. I always have a few extra egg whites in my fridge, so this recipe is perfect for me.
Jamie Lynn
[email protected]I had some trouble getting the meringues to stiffen. I think I might have overbeaten them.
Nayan Mondal
[email protected]These meringues are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Rohul Tiknaf
[email protected]I'm not a huge fan of Brazil nuts, but I really enjoyed these meringues. The meringue is so light and fluffy, and the Brazil nuts add a nice crunch.
Habieber Karungi
[email protected]These meringues are perfect for a party or potluck. They're sure to be a hit with everyone!
Linguerejobs Jobe
[email protected]The combination of Brazil nuts and meringue is genius. It's a unique and delicious flavor that I've never had before.
fi monnan
[email protected]I love how easy these meringues are to make. I was able to whip them up in no time!
Yasir Toqeer
[email protected]These Brazil nut meringues are a delightful treat! They're so light and airy, with a delicate flavor that's perfect for any occasion.