BRATWURST WITH CREAMY APPLE COMPOTE
Provided by Paul Grimes
Categories Milk/Cream Dairy Fruit Quick & Easy Dinner Lunch Apple Meat Sausage Fall Winter Gourmet Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 4 servings
Number Of Ingredients 10
Steps:
- Preheat broiler.
- Heat butter and oil in a 12-inch heavy skillet over medium-high heat until foam subsides, then cook onion and apples with bay leaf, 1/2 teaspoon salt, and 1/4 teaspoon pepper, stirring once or twice, until golden brown, about 6 minutes.
- Meanwhile, split bratwurst lengthwise (not all the way through) and open up. Lightly brush cut sides of bratwurst with additional oil and transfer to a shallow baking pan (split sides up).
- Add wine to apple mixture, then simmer, covered, until apples are tender, 6 to 8 minutes. Remove lid and briskly simmer until liquid is reduced by one third, about 2 minutes.
- While apples simmer, broil bratwurst 4 to 5 inches from heat until browned, about 6 minutes.
- Stir cream, vinegar, and brown sugar into apple mixture and briskly simmer until slightly thickened, about 2 minutes. Discard bay leaf and serve apple compote over bratwurst.
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Godiragetse Tshego
[email protected]I would love to try this recipe, but I'm allergic to apples. Do you have any suggestions for a substitute?
Arinitwe Andrew
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover bratwurst.
Gabby Chambers
[email protected]This dish is a bit time-consuming to make, but it's definitely worth it. The bratwurst and the apple compote are both amazing.
Reyna Griffin
[email protected]I'm not sure what went wrong, but my bratwurst turned out dry and tough. The apple compote was good, though.
Moureen Favour
[email protected]I served this dish with mashed potatoes and it was a perfect meal. The bratwurst and the apple compote were both very flavorful and the mashed potatoes were a great way to soak up all the delicious sauce.
Labronski Milan
[email protected]I added a bit of cinnamon to the apple compote and it was delicious. I would definitely recommend trying this variation.
Akhunzada Sudais
[email protected]This dish is perfect for a fall meal. The apples and the bratwurst are both in season and they taste great together.
Cristian Alvarez
[email protected]I'm not a big fan of bratwurst, but I really enjoyed this dish. The apple compote was the perfect complement to the bratwurst.
Taiwo Omoruan
[email protected]I made this dish for a party and it was a big hit! Everyone loved the combination of the bratwurst and the apple compote.
Jacques Theron
[email protected]I thought the cooking time for the bratwurst was a bit too long. I ended up overcooking them slightly.
Reggie Hawkins
[email protected]I had some trouble finding bratwurst at my local grocery store, but I was able to find it at a specialty butcher shop.
Praisha Poudel
[email protected]The apple compote was a bit too sweet for my taste, but the bratwurst was cooked perfectly.
Abby Killackey
[email protected]This dish was easy to make and very flavorful. I would recommend it to anyone who loves bratwurst and apples.
hodan xasan gaboow
[email protected]I used chicken bratwurst instead of pork bratwurst and it was still very good. The apple compote was a great way to use up some extra apples I had.
md Md robel men
[email protected]I followed the recipe exactly and it turned out perfectly. The bratwurst was cooked through but still juicy, and the apple compote was delicious. I will definitely be making this again!
Ambros Amenoni
[email protected]This bratwurst with creamy apple compote was a hit with my family! The bratwurst was juicy and flavorful, and the apple compote was the perfect complement. It was sweet and tart, and it really balanced out the richness of the bratwurst.