This burger is a fun mashup of a bratwurst with onion and peppers, chicken-fried steak and a beef burger. The best of three dishes, bratwurst burgers are guaranteed to be family-pleasing. -Priscilla Yee, Concord, California
Provided by Taste of Home
Time 30m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- In a large skillet, heat oil over medium heat. Add onion and peppers; cook and stir 5 minutes. Stir in beer. Bring to a boil. Reduce heat; simmer, uncovered, until vegetables are tender and liquid is almost evaporated, 15-20 minutes. Remove and keep warm., In a small bowl, combine beef and bratwurst, mixing lightly but thoroughly. Shape into four 3/4-in.-thick patties., In a shallow bowl, mix egg and milk. Place bread crumbs in a separate shallow bowl. Dip patties in egg mixture, then roll in crumb mixture to coat., In the same skillet over medium heat, cook burgers until a thermometer reads 160° for medium doneness and juices run clear, 3-4 minutes on each side; top with cheese during the last 1-2 minutes of cooking. Serve burgers on buns with mustard and onion mixture.
Nutrition Facts : Calories 659 calories, Fat 36g fat (13g saturated fat), Cholesterol 145mg cholesterol, Sodium 1409mg sodium, Carbohydrate 41g carbohydrate (10g sugars, Fiber 3g fiber), Protein 32g protein.
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Pawan Gupta
[email protected]I can't wait to experiment with different toppings for these burgers.
Md Sheid Islam
[email protected]I'm going to try making these burgers with different types of sausage.
Sayed Yahsan
[email protected]These burgers are a great way to use up leftover bratwurst.
Qais Yousaf
[email protected]I've made these burgers several times and they're always a hit. I love the combination of flavors.
Kalungi Trisha
[email protected]These burgers are so easy to make and they're always a crowd-pleaser.
Noman Hussain
[email protected]I'm not a big fan of bratwurst, but I thought these burgers were actually pretty good.
Haseeb Lehri
[email protected]These burgers were a bit too spicy for my taste, but my husband loved them.
Lord_ Dml_1
[email protected]I followed the recipe exactly and the burgers turned out perfectly. I'll definitely be making these again.
Cristian Quintero Patiño
[email protected]I made these burgers last night and they were a huge hit with my family. Thanks for sharing the recipe!
Sahad Wali
[email protected]These burgers sound delicious! I'm going to bookmark this recipe and make them soon.
sajida hoor
[email protected]I'm not sure how I feel about the idea of a bratwurst burger, but I'm always willing to try new things.
Samar Abbas
[email protected]I'm allergic to onions, so I'll have to leave them out of this recipe.
Akhterali 555
[email protected]These burgers look amazing! I'm definitely going to make them for my next party.
Joel Bryant
[email protected]I'm not a big fan of bratwurst, but I'm willing to give this recipe a try.
Anika Hela
[email protected]I can't wait to try this recipe! It looks so delicious.
Bain Benson
[email protected]Overall, I really enjoyed these bratwurst burgers. They're a great option for a quick and easy meal.
nicola barlas
[email protected]The bratwurst burgers were a bit dry for my taste. I think next time I'll add some extra sauce.
Ericka Washington
[email protected]These burgers are so easy to make. I was able to whip them up in no time.
Sarbjit Singh
[email protected]I love that this recipe uses braised onions. They add so much flavor and depth to the burgers.
HM Jonaeyd Hossain
[email protected]These bratwurst burgers were a hit at my last BBQ! The combination of flavors from the bratwurst, onions, and cheese was perfect.