BRATWURST AND SAUERKRAUT SUPPER
Make and share this Bratwurst and Sauerkraut Supper recipe from Food.com.
Provided by Mimi Bobeck
Categories Low Protein
Time 50m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a large skillet, sauté onions in margarine until tender.
- Add the potatoes, sauerkraut, wine, broth, brown sugar, vinegar, mustard, caraway seeds, bay leaf and pepper.
- Cover and simmer for 35-40 minutes or until potatoes are tender.
- Stir in the bratwurst; heat through.
- Discard bay leaf.
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Anisha Hossein
[email protected]This dish is a great way to use up leftover bratwurst.
Ilias kambos
[email protected]I'm not a big fan of sauerkraut, but I thought this dish was pretty good.
Danielle Warren
[email protected]This recipe was a good starting point, but I made a few changes to suit my own taste.
Oyat Atara
[email protected]I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
Fardus Hosin
[email protected]The instructions in this recipe were not very clear. I had to guess at some of the steps.
Random Weirdness
[email protected]This dish was a bit too greasy for my taste. I would recommend draining the bratwurst before cooking it.
MDRofikul Islam
[email protected]I found this recipe to be too salty. I would recommend using less salt in the sauerkraut.
Jacqueline Hood
[email protected]This dish was a disappointment. The bratwurst was dry and the sauerkraut was bland. I would not recommend this recipe.
usman Mana
[email protected]I've tried many bratwurst and sauerkraut recipes, but this one is by far the best. The flavors are perfectly balanced and the dish is so easy to make.
Brook Philmon
[email protected]This dish is a classic for a reason. The bratwurst and sauerkraut are a perfect combination, and the mashed potatoes and applesauce are great additions.
It's me the rule BREAKER
[email protected]I made this dish for my family last night and they loved it! The bratwurst was cooked perfectly and the sauerkraut was flavorful. I will definitely be making this again.
Davante' Benton
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
Claudia munoz
[email protected]I love this dish! It's so easy to make and always a crowd-pleaser.
fahim mobarak
[email protected]This was my first time making bratwurst and sauerkraut, and it turned out great! I followed the recipe exactly, and the dish was delicious. I'll definitely be making it again.
skylar richter
[email protected]I've made this dish a few times now, and it's always a winner. The bratwurst and sauerkraut are a classic combination, and the mashed potatoes and applesauce add a nice touch.
Tatuh Alemajoh Atem F.
[email protected]This dish was a hit with my family! The bratwurst was juicy and flavorful, and the sauerkraut was tangy and savory. The combination of the two was perfect, and the mashed potatoes and applesauce were great additions.