BRATWURST AND SAUERKRAUT SKILLET
My mother used to make this all the time. It's a recipe that's been passed down the German side of my family for many generations, and we've all put our own spin on it over time. Feel free to add your own, too. Use a beer you like to drink, or leave out the sugar and use apple cider, if you prefer.
Provided by EmmyDuckie
Categories One Dish Meal
Time 35m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Brown sausages and onion slices in oil in a wide skillet. The sausages do not need to be cooked through at this stage, you just want to get some color on them.
- Add sauerkraut, sugar, and beer. Stir as best you can around the sausages.
- Bring to a slow boil, reduce heat, and simmer until sausages are cooked through.
- Spread buns or rolls with mustard, and add a sausage and a bit of the sauerkraut and onion to each.
- This is great accompanied by the same beer you cooked with.
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Kirubel Deribe
[email protected]I'm not a big fan of sauerkraut, but I thought I'd give this recipe a try. I was pleasantly surprised! The bratwurst was cooked perfectly and the sauerkraut was actually pretty good. I will definitely be making this again.
Rana Nadeem
[email protected]This was a great recipe! The bratwurst was cooked perfectly and the sauerkraut was delicious. I will definitely be making this again.
Kazi Arman
[email protected]This dish was a bit bland for my taste. I would add more seasoning next time.
Joshua V.H.
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times and it's always a hit with my family and friends.
Hassan adinan
[email protected]This dish was easy to make and turned out great! The bratwurst was cooked perfectly and the sauerkraut was delicious. I will definitely be making this again.
Khurram Khan
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it. The bratwurst was cooked to perfection and the sauerkraut was the perfect accompaniment. I will definitely be making this again.
Syed Junaid
[email protected]This was a great recipe! The bratwurst was juicy and flavorful, and the sauerkraut was tangy and delicious. I will definitely be making this again.
Kayleigh Draper
[email protected]I'm not a big fan of bratwurst, but I thought I'd give this recipe a try. I was pleasantly surprised! The bratwurst was cooked perfectly and the sauerkraut was delicious. I will definitely be making this again.
Rusheekah Abrahams
[email protected]This dish was okay. The bratwurst was a bit dry and the sauerkraut was too sour for my taste. I wouldn't make this again.
Sayfa Medya
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times and it's always a hit with my family and friends.
Kamoga Elvis
[email protected]This was a great recipe! The bratwurst and sauerkraut were cooked perfectly and the flavors were amazing. I will definitely be making this again.
Sana Gaming
[email protected]I made this dish last night and it was a hit! My family loved it. The bratwurst was juicy and the sauerkraut was the perfect accompaniment. I will definitely be making this again.
David Ben
[email protected]This dish was absolutely delicious! The bratwurst was cooked to perfection and the sauerkraut was flavorful and tangy. I will definitely be making this again!