Provided by Claire Saffitz
Categories Beer Kid-Friendly Dinner Lunch Sausage Cabbage Bon Appétit Dairy Free Peanut Free Tree Nut Free Soy Free Small Plates
Yield 4 Servings
Number Of Ingredients 11
Steps:
- Prick bratwurst in several places with a knife and place in a large skillet. Add oil and half of beer, then add water until liquid comes a little over halfway up sides of sausages. Bring to a simmer over medium heat. Cook, turning once, until just barely cooked through, 12-15 minutes.
- Increase heat to medium-high; cook until liquid is evaporated, 5-10 minutes. Roll sausages to edge of skillet and add onion to center. Cook, turning sausages often and stirring onion occasionally, until sausages are browned and onion is soft, 5-8 minutes. Transfer sausages to a plate.
- Add cabbage and beet to skillet; season with salt and pepper. Cook, stirring often, until cabbage is wilted, about 5 minutes. Add vinegar, brown sugar, allspice, and remaining beer. Cover; cook until tender, 20-25 minutes. Serve sausages with cabbage mixture, topped with horseradish.
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KiNGMAN BlAZZE
[email protected]I would definitely recommend this recipe!
Gino Supreme
[email protected]This recipe was easy to follow and the results were delicious!
Hassan ali Minhas
[email protected]The bratwurst was a bit dry, but the cabbage was delicious.
Foysal Khan
[email protected]This dish was a bit too spicy for me, but my husband loved it.
Md Monnan
[email protected]I made this recipe for my family and they loved it!
Rashiq Hanning
[email protected]This dish was delicious! I will definitely be making it again.
Luckong Rose
[email protected]Loved this recipe! The bratwurst and cabbage were cooked to perfection.
ITachi Uchiha
[email protected]This recipe was easy to make and the results were delicious! The bratwurst and cabbage were cooked perfectly and the sauce was flavorful.
Ehsanullah Omarzai
[email protected]I followed the recipe exactly and the dish turned out great! The bratwurst was juicy and flavorful, and the cabbage was perfectly caramelized. The sauce was also delicious.
Mehar Fazi
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. The bratwurst was cooked perfectly and the cabbage was tender and flavorful.
M Khan
[email protected]I loved this recipe! The bratwurst and cabbage were cooked to perfection, and the sauce was amazing. I served it with mashed potatoes and it was a perfect meal.
Md Rohan Shake
[email protected]This recipe was easy to follow and the results were delicious! The bratwurst and cabbage were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
I'm Tired
[email protected]This dish was amazing! The bratwurst was juicy and flavorful, and the cabbage was perfectly caramelized. The sauce was also delicious. I will definitely be making this again.
mngani thula
[email protected]I made this recipe for my family and they loved it! The bratwurst was cooked perfectly and the cabbage was tender and flavorful. I will definitely be making this again.
dogar son
[email protected]Yum! This recipe is a keeper. The bratwurst and cabbage were cooked to perfection, and the sauce was amazing. I served it with mashed potatoes and it was a perfect meal.
Ash Smash
[email protected]This dish was easy to make and absolutely delicious. I loved the combination of flavors and textures. The bratwurst was juicy and flavorful, and the cabbage was perfectly caramelized.
Samrat jung Kunwar
[email protected]I'm not usually a fan of cabbage, but this recipe changed my mind. The cabbage was tender and flavorful, and the bratwurst was perfectly cooked. I'll definitely be making this again!
Tinashe Mushayavudzi
[email protected]This bratwurst and red cabbage recipe was a hit! The flavors were incredible, and the cabbage was cooked to perfection. I will definitely be making this again.