BRATS, ONIONS, AND APPLES
A very hearty meal that's good in the autumn or winter. Lots of flavor and very much a comforting meal after a long day in the cold. It pairs well with coleslaw.
Provided by Meg Maples
Categories 100+ Everyday Cooking Recipes
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Heat olive oil in a skillet over medium heat. Cook bratwurst in hot oil until browned, 2 to 3 minutes per side. Remove bratwurst to a plate, reserving drippings in the skillet.
- Stir apple and onion slices into the reserved drippings; cook and stir until the onion softens, about 6 minutes. Return bratwurst to the skillet, nestling them into the onion mixture. Pour beer over the sausages; season with salt and pepper.
- Bring the beer to a simmer, reduce heat to medium-low, and cook until the the bratwurst is no longer pink in the center, 25 to 30 minutes. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).
Nutrition Facts : Calories 427.7 calories, Carbohydrate 23.2 g, Cholesterol 51.5 mg, Fat 26.7 g, Fiber 2.3 g, Protein 11.7 g, SaturatedFat 9.5 g, Sodium 820.7 mg, Sugar 8.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Arielle Adom
[email protected]I made these brats last night and they were a hit! My husband and kids loved them. I will definitely be making these again.
Victor Playz
[email protected]These brats were amazing! The onions and apples added a great flavor and the beer made them so moist and juicy. I will definitely be making these again.
dhabeji king
[email protected]I love these brats! I've made them several times and they're always a hit. I usually add some sauerkraut and mustard to mine.
Jennifer Gonzalez
[email protected]These brats were a bit dry for my taste. I think I'll add some more beer next time.
Nokwazi Dubazane
[email protected]I followed the recipe exactly and the brats turned out great! The onions and apples added a great flavor.
Sidney Smith
[email protected]These brats were easy to make and turned out great! I will definitely be making them again.
Williams Vanessa
[email protected]I made these brats for a party and they were a huge hit! Everyone loved them.
CORLY Holman
[email protected]These brats were a bit bland for my taste. I think I'll add some more seasoning next time.
Hassan ali Minhas
[email protected]I love these brats! I've made them several times and they're always a hit. The onions and apples add a great flavor and the beer makes them so moist and juicy.
Muhd Salman
[email protected]These brats were easy to make and so delicious! I used a dunkel beer and it gave them a great flavor. I will definitely be making these again.
Rikku Collins
[email protected]I made these brats last night and they were a hit! My husband and kids loved them. The only thing I would change is to add a little more salt and pepper.
Stephen Marsh
[email protected]These brats were amazing! The onions and apples added a great flavor and the beer made them so moist and juicy. I will definitely be making these again.