BRAT 'N' KRAUT SUPPER
Brown sugar and sauerkraut provide the sweet and sour flavor in this super skillet meal shared by Emily Chaney from Penobscot, Maine. The family-pleasing fare is chock-full of hearty bratwurst slices and potato chunks.
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 4-6 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, saute onions in butter until tender. Add the potatoes, sauerkraut, wine or broth, brown sugar, vinegar, mustard, caraway seeds, bay leaf and pepper. Cover and simmer for 35-40 minutes or until potatoes are tender. Stir in the bratwurst; heat through. Discard bay leaf.
Nutrition Facts : Calories 440 calories, Fat 25g fat (10g saturated fat), Cholesterol 58mg cholesterol, Sodium 1088mg sodium, Carbohydrate 30g carbohydrate (11g sugars, Fiber 4g fiber), Protein 13g protein.
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DX Roni
roni@gmail.comI made this recipe for a potluck and it was a hit! Everyone loved the bratwurst and sauerkraut. I will definitely be making this again for future potlucks.
Robert Shilling
s94@hotmail.co.ukThis recipe was easy to follow and the results were delicious! The bratwurst was juicy and flavorful and the sauerkraut was tangy and flavorful. I will definitely be making this again.
ak george williamz
a.w@aol.comI followed the recipe exactly and the results were not good. The bratwurst was overcooked and the sauerkraut was mushy. I will not be making this recipe again.
kanoa period
k.p10@hotmail.comThis recipe was a little bland for my taste. I added some extra spices to the bratwurst and sauerkraut and it was much better. I will definitely be making this again with the added spices.
md Asibur Hossain
h17@gmail.comI'm not a big fan of sauerkraut, but I really enjoyed this recipe. The bratwurst was cooked to perfection and the sauerkraut was tangy and flavorful. I will definitely be making this again.
Hamid Siddique
hsiddique20@gmail.comThis recipe is a keeper! The bratwurst and sauerkraut were so flavorful and the whole dish was easy to make. I will definitely be making this again and again.
Tristan Reevey
t79@aol.comI made this recipe for a potluck and it was a hit! Everyone loved the bratwurst and sauerkraut. I will definitely be making this again for future potlucks.
Mahmmad muazam
mahmmad.muazam@hotmail.comThis recipe was easy to follow and the results were delicious! The bratwurst was juicy and flavorful and the sauerkraut was tangy and flavorful. I will definitely be making this again.
asher_thenerd008
asher_thenerd008@hotmail.comI followed the recipe exactly and the results were not good. The bratwurst was overcooked and the sauerkraut was mushy. I will not be making this recipe again.
Ayan Zakir
z.a16@aol.comThis recipe was a little bland for my taste. I added some extra spices to the bratwurst and sauerkraut and it was much better. I will definitely be making this again with the added spices.
Mohsin Madni
madnim@yahoo.comI'm not a big fan of sauerkraut, but I really enjoyed this recipe. The bratwurst was cooked to perfection and the sauerkraut was tangy and flavorful. I will definitely be making this again.
MlandeliCollin Sineli
sineli@yahoo.comThis recipe is a keeper! The bratwurst and sauerkraut were so flavorful and the whole dish was easy to make. I will definitely be making this again and again.
Angela Varnado
angela.v48@aol.comI made this recipe for a potluck and it was a hit! Everyone loved the bratwurst and sauerkraut. I will definitely be making this again for future potlucks.
md sahwon
sahwon-md@hotmail.comThis recipe was easy to follow and the results were delicious! The bratwurst was juicy and flavorful and the sauerkraut was tangy and flavorful. I will definitely be making this again.
Christopher Martin
christopher_m@hotmail.comI followed the recipe exactly and the results were not good. The bratwurst was overcooked and the sauerkraut was mushy. I will not be making this recipe again.
Hassan Khan
khan@aol.comThis recipe was a little bland for my taste. I added some extra spices to the bratwurst and sauerkraut and it was much better. I will definitely be making this again with the added spices.
Ak GAMAR
g.a@yahoo.comI'm not a big fan of sauerkraut, but I really enjoyed this recipe. The bratwurst was cooked to perfection and the sauerkraut was tangy and flavorful. I will definitely be making this again.
Sharky Lomeli
l.s55@gmail.comThis recipe is a keeper! The bratwurst and sauerkraut were so flavorful and the whole dish was easy to make. I will definitely be making this again and again.
Relebohile Lerato
relebohile.l@gmail.comI made this recipe for a party and it was a hit! Everyone loved the bratwurst and sauerkraut. I will definitely be making this again for future parties.
Coralie Robinson
robinson@yahoo.comThis recipe was so easy to follow and the results were amazing! The bratwurst was cooked to perfection and the sauerkraut was tangy and flavorful. I will definitely be making this again.