BRANDY CHICKEN
Steps:
- *****Chicken: Heat 1 Tb oil.. Cook 4 boneless chicken breasts for 4 min ea. side. Place on a serving platter. Cook 15 min - 3 Tb. chives; juice of 1/2 lime; 2 Tb brandy; 3 Tb parsley; 2 tsp dijon mustard. Whisk in 1/4 c chicken broth. Pour sauce over chicken. 2-2-04. Cooked in Cognac instead of brandy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Harry
harry22@aol.comI've made this recipe several times now and it's always a hit. It's a great way to impress guests without a lot of effort.
Kurstas Gaming
k@yahoo.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Nokib Hassan
nokib.h8@gmail.comI love this recipe because it's so versatile. I've made it with chicken breasts, thighs, and drumsticks. It's always delicious.
elliot henriksson
ehenriksson@hotmail.co.ukThis recipe is a great way to use up leftover chicken. The chicken was reheated in the sauce and it was just as good as the first time I made it.
Ch vewan Jhelum
jhelum_c@gmail.comI've never made brandy chicken before, but this recipe made it so easy. The chicken turned out perfectly and the sauce was delicious. I will definitely be making this again.
anita berry
anita59@hotmail.comThis is the best brandy chicken recipe I've ever tried. The chicken was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Zaimatic pro
pro_z10@gmail.comI'm not a big fan of chicken, but I decided to give this recipe a try. I'm so glad I did! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
NotSoRandom PolishMan
polishman@hotmail.comThis recipe is a keeper! The chicken was moist and flavorful, and the sauce was rich and creamy. I served it over rice and it was a perfect meal.
Malik Faraz Bhatti
m-bhatti@gmail.comI made this dish for a dinner party last week and everyone raved about it. The chicken was cooked perfectly and the sauce was to die for. I will definitely be making this again.
Chourouk Klc
klc-chourouk33@aol.comThis is my go-to recipe for chicken. It's always a crowd-pleaser and it's so easy to make.
Naomi Ngulube
nn@gmail.comI've made this dish several times now and it's always a hit. It's a great weeknight meal because it's quick and easy to make.
Akpe Grace
gracea68@yahoo.comThis recipe was easy to follow and the chicken turned out perfectly. The sauce was also very good. I would definitely recommend this recipe to others.
Nyatinchi Judy
judy@yahoo.comI'm not a big fan of brandy, but I decided to give this recipe a try anyway. I'm glad I did! The brandy flavor was subtle and complemented the chicken perfectly. I will definitely be making this again.
Kaitlyn Fejeran
fejeran_kaitlyn66@gmail.comJust wanted to say that I tried this recipe and it turned out great! Thanks for sharing.
Robo maker
m@gmail.comI made this dish last night and it was delicious! The chicken was so moist and the sauce was perfect. I will definitely be making this again.
BANGLAR GAMER ༺ASIF༻
g.b91@gmail.comThis brandy chicken recipe is a winner! The chicken was tender and juicy, and the sauce was rich and flavorful. I served it over rice, and it was a hit with my family. Thanks for sharing!