Make and share this Brandy Alexander Pie recipe from Food.com.
Provided by Charlotte J
Categories Pie
Time 40m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Prepare Chocolate Petal Crust, set aside. Combine marshmallows and milk in medium saucepan cook over low heat, stirring constantly, until marshmallows are melted and mixture is smooth.
- Pour half the marshmallow mixture into small bowl, set aside.
- Add chocolate chips to the remaining marshmallow mixture, return to low heat and stir until chips are melted.
- Remove from heat and stir in vanilla, cool to room temperature.
- Stir brandy and creme de cacao into reserved marshmallow mixture, chill until mixture mounds slightly when dropped from a spoon.
- Whip cream until stiff.
- Fold 2 cups of the whipped cream into cooled chocolate mixture, spoon into cooled crust. Blend remaining whipped cream into chilled brandy mixture, spread over chocolate mixture.
- Chill about 2 hours or until firm.
- Just before serving, garnish with chocolate leaves.
- Leaves are made by painting melted chocolate onto leaves, cooled and then pull leave off.
- Make 5 or 6 different sizes of leaves to decorate the top of the pie.
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Mirza Rahman
[email protected]This pie is a 10/10!
Aiyanna Perkins
[email protected]I would not recommend this recipe.
Adeniran Gideon
[email protected]Overall, this pie was a bit disappointing.
Joseph Tarawalie
[email protected]The pie was a bit too expensive.
Zaryab Haider
[email protected]The filling was a bit too runny.
HGP GOLD
[email protected]The crust was a bit soggy.
Cheryl van der Merwe
[email protected]This pie is a bit too sweet for my taste.
Harriet
[email protected]This pie is perfect for a dinner party.
Ivy Muthoni
[email protected]This pie is a must-try for chocolate lovers.
Morgan Clark
[email protected]I would definitely make this pie again.
Mohit Kaushal
[email protected]This pie is a bit time-consuming to make, but it's worth the effort.
Jui Islam
[email protected]I love the combination of flavors in this pie. The brandy and chocolate go so well together.
Vivo Y12a
[email protected]This pie is perfect for a special occasion. It's elegant and delicious.
LeeAnna Gilmore
[email protected]The pie was a bit too sweet for my taste, but overall it was a good recipe.
Deldar Zendani
[email protected]This was my first time making a brandy alexander pie and it turned out great! The recipe was easy to follow and the pie was delicious.
Bilaljan Bilaljan
[email protected]I've made this pie twice now and it's always a crowd-pleaser. The filling is rich and decadent, and the crust is flaky and buttery.
Ayanda Ayanda
[email protected]This pie was a hit at my dinner party! The combination of brandy, chocolate, and pecans was divine.