BRANDIED PLUMS WITH CINNAMON AND VANILLA
Provided by Melissa Clark
Categories quick, project, dessert
Time 10m
Yield 1 quart
Number Of Ingredients 5
Steps:
- Wash plums and prick them all over with a needle. Place them in a 1-quart jar with a tight lid and stir in the sugar. Pour in brandy, covering plums by at least an inch. Add cinnamon and vanilla, cover and shake a few times.
- Let jar sit in a dark, cool place (but not the refrigerator) for at least 6 weeks and preferably 3 months. If the fruit floats to the top, turn the jar over.
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Tamil TAMILAN
[email protected]I made these plums for a party and they were a big hit! Everyone loved them. They were the perfect combination of sweet and tart. I will definitely be making them again.
reeya tamang
[email protected]These plums were easy to make and turned out great! I used a mix of red and black plums and they were all delicious. The sauce was thick and flavorful and the plums were perfectly cooked. I will definitely be making these again.
habiba islam
[email protected]I followed the recipe exactly and the plums turned out perfectly! They were so flavorful and delicious. I served them with vanilla ice cream and they were the perfect dessert.
Dylan Leake
[email protected]These plums were so easy to make and turned out so delicious! I love the combination of flavors and the plums were cooked perfectly. I will definitely be making these again.
FAQ
[email protected]I'm not a big fan of plums, but I really enjoyed these brandied plums. The flavors were amazing and the plums were perfectly cooked. I will definitely be making these again.
T Castillo
[email protected]These plums were delicious! The flavors were so well-balanced and the plums were perfectly cooked. I served them with whipped cream and they were the perfect dessert.
Aley
[email protected]I made these plums for a party and they were a big hit! Everyone loved them. They were the perfect combination of sweet and tart. I will definitely be making them again.
Masentle Kheswa
[email protected]These plums were easy to make and turned out great! I used a mix of red and black plums and they were all delicious. The sauce was thick and flavorful and the plums were perfectly cooked. I will definitely be making these again.
Ubaidawan Awan
[email protected]I followed the recipe exactly and the plums turned out perfectly! They were so flavorful and delicious. I served them with vanilla ice cream and they were the perfect dessert.
elove iraqe
[email protected]These plums were so good! I made them for my family for dessert and they all loved them. The plums were perfectly cooked and the sauce was delicious. I will definitely be making these again.
Memory Regina Mukunyadze
[email protected]I'm not a big fan of plums, but I really enjoyed these brandied plums. The flavors were amazing and the plums were perfectly cooked. I will definitely be making these again.
Rizwan Pitafi
[email protected]These plums were delicious! The flavors were so well-balanced and the plums were perfectly cooked. I served them with whipped cream and they were the perfect dessert.
colton rogato
[email protected]I made these plums for a party and they were a big hit! Everyone loved them. They were the perfect combination of sweet and tart. I will definitely be making them again.
Athman Fetty
[email protected]These plums were easy to make and turned out great! I used a mix of red and black plums and they were all delicious. The sauce was thick and flavorful and the plums were perfectly cooked. I will definitely be making these again.
Anees DPK
[email protected]I followed the recipe exactly and the plums turned out perfectly! They were so flavorful and delicious. I served them with vanilla ice cream and they were the perfect dessert.
waleed kamboh
[email protected]These plums were so good! I made them for my family for dessert and they all loved them. The plums were perfectly cooked and the sauce was delicious. I will definitely be making these again.
Junior Kessy
[email protected]I'm not usually a fan of plums, but these brandied plums were amazing! The flavors were so well-balanced and the plums were perfectly cooked. I will definitely be making these again.
frannie Gonzales
[email protected]I made these plums for a potluck and they were a huge success! Everyone loved them. They were the perfect combination of sweet, tart, and boozy. I will definitely be making them again.
pramesh0
[email protected]These brandied plums were a hit at my dinner party! They were so easy to make and tasted absolutely delicious. The cinnamon and vanilla flavors really complemented the plums, and the brandy gave them a nice kick. I will definitely be making these aga