BRANDIED CARROTS
This recipe is from Living History Farms, which is quite an experience. Once you arrive, a group of about 12 people taking an authentic ride to the "country farm house" (in any weather!) which is circa 1860. Everyone is seated at the large dining room table as the cook makes everything over a large wood burning fireplace which...
Provided by Sea Sun
Categories Vegetables
Time 15m
Number Of Ingredients 4
Steps:
- 1. Mix ingredients well, heat until brown sugar is dissolved. Serve.
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#30-minutes-or-less #time-to-make #preparation #low-protein #dietary #low-sodium #low-carb #low-in-something
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Addi Lyrikal
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy side dish.
ANTONIO Links
[email protected]These carrots are a great way to add a pop of color to your plate. They're also a healthy and delicious side dish.
Chenula Mithusara
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a dish that is both elegant and delicious.
Laura Gamble
[email protected]These carrots are a great way to use up leftover carrots. They're also a great side dish for a weeknight meal.
Gorata Pelonomi
[email protected]I've made this recipe several times now, and it's always a hit. The carrots are always tender and flavorful, and the brandy sauce is to die for.
Athula Sanvirathna
[email protected]These carrots are the perfect side dish for a special occasion. They're easy to make ahead of time, and they always get rave reviews from my guests.
Akhtar Gull
[email protected]I'm not a big fan of carrots, but I actually really enjoyed these. The brandy sauce is what really makes them special.
zikirillahe Imamullahe
[email protected]These carrots are so easy to make, but they look and taste like they came from a fancy restaurant. I'm definitely adding this recipe to my regular rotation.
Warda Asif
[email protected]I love the combination of flavors in this dish. The sweetness of the carrots, the boozy flavor of the brandy, and the tanginess of the orange zest all come together perfectly.
ajonie Andrews
[email protected]These brandied carrots are a great way to add a touch of elegance to your holiday table. They're easy to make and always a crowd-pleaser.
Daberechi Chiemela
[email protected]I was skeptical about this recipe, but I'm so glad I tried it. The carrots were tender and flavorful, and the brandy sauce was amazing. I'll definitely be making this again.
shinobi sami
[email protected]These carrots are delicious! I love the boozy flavor and the hint of orange. They're the perfect side dish for a holiday meal.
Zain Ejaz
[email protected]I've tried many brandied carrot recipes, but this one is by far the best. The addition of orange zest and honey really takes it to the next level.
Monica Gittens
[email protected]These brandied carrots were a hit at my dinner party! They were so easy to make and had the perfect balance of sweetness and boozy flavor. I will definitely be making them again.