BRANDIED BEEF STEW
Steps:
- 1. Sprinkle meat with flour, garlic salt, oregano, basil, and pepper. Toss to coat. 2. Heat oil in Dutch Oven or large pot. Add meat. Cook over medium heat until browned on all sides, stirring occasionally. 3. Add onions, carrots, beef broth and brandy. Cover. Heat on LOW heat 1 1/2 hrs. or until meat is tender. 4. Add mushrooms and parsley. Simmer 10 min. 5. Serve with crusty bread and green salad.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #very-low-carbs #main-dish #beef #dietary #low-carb #low-in-something #meat #4-hours-or-less
You'll also love
Ghadir Osman
[email protected]I made this stew in my slow cooker and it turned out great. The beef was so tender and the flavors were amazing. I will definitely be making this again.
Mutesi Catalina
[email protected]This stew was a bit too sweet for my taste, but I still enjoyed it. The brandy added a nice flavor, and the beef was very tender.
M Harry Dilshan
[email protected]I'm not a huge fan of beef stew, but this recipe changed my mind. The brandy added a wonderful flavor, and the beef was so tender. I will definitely be making this again.
Odin Harvey
[email protected]This stew was easy to make and so delicious. The brandy added a wonderful flavor, and the beef was cooked to perfection. I will definitely be making this again.
Mathura Bhattarai
[email protected]I made this stew for a party and it was a huge hit. Everyone loved the flavor and the beef was so tender. I will definitely be making this again.
akash mahumud
[email protected]This stew was a bit too salty for my taste, but I still enjoyed it. The brandy added a nice flavor, and the beef was very tender.
Beth Lumley
[email protected]I followed the recipe exactly and the stew turned out perfectly. The beef was so tender and the flavors were amazing. I will definitely be making this again.
Sayem Evan
[email protected]I made this stew in my slow cooker and it turned out great. The beef was so tender and the flavors were amazing. I will definitely be making this again.
Essy Ebbie
[email protected]This stew was a bit too sweet for my taste, but I still enjoyed it. The brandy added a nice flavor, and the beef was very tender.
Pablo Eskobar
[email protected]I'm not a huge fan of beef stew, but this recipe changed my mind. The brandy added a wonderful flavor, and the beef was so tender. I will definitely be making this again.
Alicia S Yarbrough
[email protected]This stew was easy to make and so flavorful. The brandy added a nice touch, and the beef was cooked to perfection. I will definitely be making this again.
Ayub
[email protected]I made this stew last night and it was a hit with my family. The flavors were amazing and the beef was so tender. I will definitely be making this again.
Meghan waters
[email protected]This stew was absolutely delicious! The brandy added a wonderful depth of flavor, and the beef was so tender. I will definitely be making this again.