BRANDADE OF WHITE BEANS WITH ARTICHOKES AND TRUFFLE VINAIGRETTE
Provided by Molly O'Neill
Categories appetizer
Time 1h15m
Yield Four servings
Number Of Ingredients 12
Steps:
- Place the beans and the garlic in a saucepan and cover with water. Place over medium heat and simmer until beans are tender, about 40 minutes, adding more water if necessary to keep the beans covered. Drain and place the beans in a food processor. Add 1/2 teaspoon salt and pepper and process until smooth.
- Place the cream in a bowl and whip with a whisk until the cream holds soft peaks. Fold the cream into the bean puree. Adjust seasoning if needed and refrigerate until cold and firm.
- Place the vinegar in a mixing bowl and whisk in the olive oil and truffle oil. Season with salt and pepper to taste. Cut 4 of the artichoke hearts into wedges.
- To serve, place 1 whole artichoke heart in the center of each of 4 plates. Spoon the bean puree into the center of the artichoke hearts. Arrange the artichoke wedges around the plates. Season with salt and pepper. Stir the chopped truffle, if using, into the vinaigrette and spoon it over the dish. Garnish with the mache and sprinkle with chives. Serve cold.
Nutrition Facts : @context http, Calories 229, UnsaturatedFat 10 grams, Carbohydrate 22 grams, Fat 13 grams, Fiber 8 grams, Protein 8 grams, SaturatedFat 3 grams, Sodium 333 milligrams, Sugar 2 grams, TransFat 0 grams
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Md Nurnobi
[email protected]This brandade was a flavor explosion! The white beans were creamy and delicious, and the artichokes and truffle vinaigrette added a nice touch of brininess and richness. I would definitely make this again for a special occasion.
Farbul Ahmed
[email protected]I'm always looking for healthy and delicious recipes, and this brandade definitely fit the bill. The white beans are a good source of protein and fiber, and the artichokes are packed with antioxidants. I also appreciated that the recipe didn't call f
Sheikh Ajmal
[email protected]I made this brandade for a party, and it was a huge hit! Everyone loved the creamy texture and the flavorful combination of white beans, artichokes, and truffle vinaigrette. I will definitely be making this again for my next party!
Alihussan Juttg
[email protected]I don't have a lot of time to cook, so I appreciate recipes that are quick and easy to make. This brandade was perfect! It came together in under an hour, and the results were delicious. I will definitely be making this again!
Brittany Fuller
[email protected]I'm always looking for new and exciting recipes to try, and this brandade definitely fit the bill. The combination of white beans, artichokes, and truffle vinaigrette was unique and delicious. I would definitely make this again!
Sultan Miya
[email protected]I've been making brandade for years, and this recipe is one of the best I've tried. The white beans were cooked perfectly, and the artichokes and truffle vinaigrette added a nice touch. I would definitely recommend this recipe to anyone who loves bra
Andrew Wise
[email protected]This was my first time making brandade, and it turned out great! The recipe was easy to follow, and the results were impressive. The brandade was smooth and creamy, and the artichokes and truffle vinaigrette added a lot of flavor. I'm definitely goin
Md Shahadat Hossen
[email protected]I was pleasantly surprised at how affordable this dish was to make. The ingredients are all relatively inexpensive, and I was able to make a large batch for a very reasonable price. The brandade was also very filling, so it's a great option for a bud
Matt Henry
[email protected]I was looking for a healthy and delicious vegetarian dish, and this brandade fit the bill perfectly. The white beans are a good source of protein and fiber, and the artichokes are packed with antioxidants. The truffle vinaigrette added a touch of ric
Mohammed Nilfas
[email protected]This brandade was a true culinary delight. The white beans were cooked to perfection, and the artichokes added a nice textural contrast. The truffle vinaigrette was perfectly balanced, and really brought all the flavors together. This dish is sure to
Kartike Kumar
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were amazing! The brandade was so smooth and flavorful, and the artichokes and truffle vinaigrette really made it special. I will definitely be making this again!
kingdaimon sh7
[email protected]This brandade was absolutely delicious! The white beans were creamy and flavorful, and the artichokes added a nice briny flavor. The truffle vinaigrette was the perfect finishing touch, adding a touch of luxury to the dish.