BRAN MUFFINS WITH CRANBERRIES
My sister gave me a huge box of bran cereal and my husband practically begged me to make bran muffins for him. These came out so yummy (hubby said they taste like boston brown bread), I just wanted to share with everyone. Hope you like them :)
Provided by Michelle Bersani =^..^=
Categories Other Breakfast
Time 35m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 375 degrees.
- 2. Lightly grease a 12 cup muffin pan.
- 3. In a medium bowl, sift together flour, baking soda, and salt.
- 4. In a separate medium bowl, mix milk, molasses, egg, and vegetable oil. Mix in the bran cereal and craisins.
- 5. Add the flour and mix thoroughly. Transfer to greased muffin pan.
- 6. Bake 20 minutes preheated oven, or until a toothpick inserted in the center of a muffin comes out clean.
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Umar Nahqsahbandi Umar Nahqsahbandi my life
u.l@yahoo.comI'll definitely be making these muffins again!
Ruth Koroma
ruth-koroma@gmail.comThese muffins are a delicious and healthy way to start the day.
Rashid Shah
rashid@yahoo.comThese muffins are a great way to use up leftover cranberries. I always have a bag of cranberries in my freezer, so I can make these muffins anytime I want.
John Satakala
satakala@yahoo.comI love how these muffins freeze well. I can make a batch on the weekend and then have them on hand for a quick breakfast or snack during the week.
Tabitha Gill
gill.t@hotmail.comThese muffins are a great way to start the day. They're filling and satisfying, and they give me a boost of energy.
Nipen Ghosh
ghosh-nipen88@hotmail.comI was pleasantly surprised by how well these muffins turned out. They're light and fluffy, with a great flavor.
Ebi Ensurance
ebi@yahoo.comThese muffins are so moist and flavorful. I love the combination of bran and cranberries.
Pinchez Mzionn
p-mzionn78@hotmail.comI've made these muffins several times now, and they're always a hit. They're the perfect grab-and-go breakfast or snack.
Clover Fields
cloverf22@aol.comThe muffins turned out perfectly! The cranberries add a nice tartness that balances out the sweetness of the muffin.
Gujjar Zade
z_gujjar28@aol.comI love how easy these muffins are to make. I always have the ingredients on hand, so they're a great last-minute breakfast or snack.
Abdelfeteh 619
abdelfeteh_619@aol.comThese muffins were a hit with my family! They're moist, flavorful, and have just the right amount of sweetness. I'll definitely be making them again.