BRAN DATE BREAD
Number Of Ingredients 10
Steps:
- 1. Coat 1-pound coffee can with cooking spray and place foil collar on can.* Set aside.2. Stir together flour, KELLOGG'S ALL-BRAN cereal, sugar, baking powder, soda and salt. Set aside.3. In large mixing bowl, beat egg, margarine and milk. Add flour mixture, stirring only until combined. Stir in dates. Spoon into prepared coffee can. 4. Bake at 350°F about 1 hour or until wooden pick inserted in center comes out clean. Cool 10 minutes. Remove from can and cool on wire rack. Cool completely.*TO MAKE COLLAR: Fold strip of foil, long enough to go around coffee can with generous overlap, into four thicknesses 3-inches wide. Attach to coffee can with sealing tape, having foil extend 2-inches above top of can. Remove foil when ready to remove bread from can.
Nutrition Facts : Nutritional Facts Serves
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #preparation #breads #oven #dietary #equipment #4-hours-or-less
You'll also love
Ayeza Baloch
[email protected]I love this bread! It's so moist and flavorful. I've made it several times now and it's always a hit.
Bishna kumari Khadka
[email protected]This bread is a great way to use up leftover dates. It's also a healthy and delicious snack. I'll definitely be making this again.
ko paw
[email protected]This is my new favorite bread recipe! It's so easy to make and it always turns out perfect. I love the flavor of the dates and the bran.
isaac easydestiny
[email protected]I made this bread for a brunch party and it was a huge hit! Everyone loved it. It's a great recipe for a crowd.
Classical Morenike
[email protected]This bread is delicious! The dates add a nice sweetness and the bran gives it a healthy boost. I will definitely be making this again.
Heather Colby
[email protected]I love this bread! It's so moist and flavorful. I've made it several times now and it's always a hit.
Ripon RSK
[email protected]This is a great recipe for a healthy and delicious bread. The bran and dates add a lot of flavor and texture. I'll definitely be making this again.
Salman Arain
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The bread is so moist and flavorful. I will definitely be making this again.
Shuvro De
[email protected]This bread is amazing! I've made it several times now and it always turns out perfect. It's a great way to use up leftover dates.
Fatima Uloko
[email protected]I made this bread for my family and they loved it! It was a big hit. The bread was so moist and flavorful.
rchouk elkha
[email protected]This was a great recipe! The bread was moist and flavorful. I loved the addition of dates. They added a nice sweetness to the bread.
Yanshika Taunnoo
[email protected]Just made this bread and it's delicious! The dates add a nice sweetness and the bran gives it a healthy boost. I'll definitely be making this again.
Rone Rodrigues
[email protected]This Bran Date Bread is an absolute delight! The combination of bran and dates creates a moist, flavorful loaf that's perfect for breakfast or a snack. I followed the recipe exactly and it turned out perfectly. Will definitely be making this again!