BRAISED SALMON WITH SOY AND GINGER
Make and share this Braised Salmon With Soy and Ginger recipe from Food.com.
Provided by Wildcatter
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut the salmon into 1" squares.
- Heat the olive oil in a 12" nonstick pan over medium-high heat and add the salmon cubes and ginger.
- Sear together for about 1 minute, then pour the mirin, soy sauce, and vodka over the salmon.
- Turn the heat to medium and cook for about 3 minutes, until the fish turns pale.
- Add the butter and turn off the heat.
- Spoon the salmon onto a serving plate and top with the scallion and cilantro.
- * Mirin is a Japanese condiment that's available in the ethnic-food sections of most supermarkets.
Nutrition Facts : Calories 166.6, Fat 11.1, SaturatedFat 3, Cholesterol 29.5, Sodium 644.5, Carbohydrate 2.3, Fiber 0.3, Sugar 0.6, Protein 9.6
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Awan _ official Group
[email protected]This was a great recipe. The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Jessie Woods
[email protected]This recipe is amazing! The salmon was so moist and flavorful, and the sauce was the perfect complement. I will definitely be making this again.
Nyron beautiful crew
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The salmon was cooked beautifully and the sauce was so tasty. I'll definitely be making this again.
Adib sarker
[email protected]This is my new go-to salmon recipe. It's so easy to make and the results are always amazing. The salmon is always moist and flavorful, and the sauce is just the right amount of tangy and sweet.
Dil Jally
[email protected]This recipe is a winner! The salmon was cooked to perfection and the sauce was delicious. I served it over rice and it was a hit with my family.
Hlangabeza High School Hlangz
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The salmon was cooked beautifully and the sauce was so tasty. I'll definitely be making this again.
Waseem Ahmed
[email protected]This was a great recipe. The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Amam Bux
[email protected]This recipe is amazing! The salmon was so moist and flavorful, and the sauce was the perfect complement. I will definitely be making this again.
Sheria Ivan
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The salmon was cooked beautifully and the sauce was so tasty. I'll definitely be making this again.
Serwer Ali
[email protected]This is my new go-to salmon recipe. It's so easy to make and the results are always amazing. The salmon is always moist and flavorful, and the sauce is just the right amount of tangy and sweet.
Gyanewa Freda
[email protected]This recipe is a winner! The salmon was cooked to perfection and the sauce was delicious. I served it over rice and it was a hit with my family.
Elgizk Novruzlu
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The salmon is always moist and flavorful, and the sauce is just the right amount of tangy and sweet.
Iqbal Bhatti
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The salmon was cooked beautifully and the sauce was so tasty. I'll definitely be making this again.
Samara Taj Islam
[email protected]This was a great recipe. The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Mian Ismail
[email protected]This recipe is amazing! The salmon was so moist and flavorful, and the sauce was the perfect complement. I will definitely be making this again.
Md Ashab
[email protected]I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the sauce is delicious. I highly recommend this recipe!
lilysloum
[email protected]This was my first time making braised salmon, and it turned out great! I followed the recipe exactly and the salmon came out perfect. The sauce was also very tasty.
Peter Muraya
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The salmon is always moist and flavorful, and the sauce is just the right amount of tangy and sweet.
Khadin Ali borhi
[email protected]This braised salmon recipe is a keeper! The salmon was cooked to perfection and the soy-ginger sauce was delicious. I served it over rice and it was a hit with my family.