Categories Milk/Cream Blender Braise Quick & Easy Wheat/Gluten-Free Pork Chop Fall Winter Dill Gourmet
Yield Serves 2
Number Of Ingredients 5
Steps:
- In a skillet heat the oil over moderately high heat until it is hot but not smoking, in it brown the pork chops, patted dry and seasoned with salt and pepper, and pour of the excess fat. Add the milk to the skillet, bring it to a simmer, and braise the pork chops, covered, over moderately low heat for 25 minutes, or until they are tender. (The milk will appear curdled.) Transfer the chops to a plate and keep them warm, covered. Stir the cornstarch mixture, stir it into the milk, and bring the sauce to a boil, stirring. In a blender blend the sauce until it is smooth and stir in the dill. Transfer the pork chops to 2 plates and pour the sauce over them.
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Ariful Alam Samrat
a-ariful@gmail.comThis recipe was a bit time-consuming, but it was worth it! The pork chops were fall-off-the-bone tender and the dill sauce was perfect. I would definitely recommend this recipe.
Madiino Muuse
m@yahoo.comI'm so glad I found this recipe! The pork chops were amazing and the dill sauce was to die for. I will definitely be making this again.
Mohiuddin Suvo
s@yahoo.comThis recipe is a keeper! The pork chops were so tender and juicy, and the dill sauce was the perfect complement. I will definitely be making this again and again.
Erika Jaramillo
e-jaramillo@gmail.comI made this recipe for a dinner party and it was a huge success! The pork chops were cooked perfectly and the dill sauce was delicious. My guests raved about the meal.
Airwrecka Garcia
g.a96@gmail.comThis was a great recipe! The pork chops were so tender and juicy, and the dill sauce was the perfect complement. I will definitely be making this again.
Carl Henry
henry.c57@aol.comI made this recipe for my family and they loved it! The pork chops were cooked to perfection and the dill sauce was delicious. I will definitely be making this again.
Jazib Rajper
r@gmail.comThis recipe was a bit time-consuming, but it was worth it! The pork chops were fall-off-the-bone tender and the dill sauce was perfect. I would definitely recommend this recipe.
Rayeatul Adib
rayeatula@gmail.comI'm so glad I found this recipe! The pork chops were amazing and the dill sauce was to die for. I will definitely be making this again.
Brandy Franklin
brandyfranklin@yahoo.comThis recipe is a keeper! The pork chops were so tender and juicy, and the dill sauce was the perfect complement. I will definitely be making this again and again.
Ruby Simpson
simpson_ruby@yahoo.comI made this recipe for a dinner party and it was a huge success! The pork chops were cooked perfectly and the dill sauce was delicious. My guests raved about the meal.
MR Dolon
m-d20@yahoo.comThis was my first time making pork chops and they turned out great! The recipe was easy to follow and the pork chops were cooked to perfection. The dill sauce was also very good. I will definitely be making this again.
Darcie Holland
darcie.h39@hotmail.co.ukI've made this recipe several times and it's always a hit! The pork chops are always tender and juicy, and the dill sauce is the perfect complement. I highly recommend this recipe.
Marc Knight
m32@hotmail.comThis recipe was easy to follow and the results were amazing! The pork chops were so moist and flavorful. The dill sauce was also very good. I would definitely recommend this recipe to others.
Cori Grouvel
c-g@hotmail.comI made this recipe last night and it was a hit! My family loved it. The pork chops were cooked to perfection and the dill sauce was delicious. I will definitely be making this again.
Hadia Asad
a-h90@hotmail.comThis was a great recipe! The pork chops were so tender and juicy, and the dill sauce was the perfect complement. I will definitely be making this again.