BRAISED PORK & APPLE STEW

facebook share image   twitter share image   pinterest share image   E-Mail share image



Braised Pork & Apple Stew image

From Woman's Day magazine. Pork tenderloin is so tender and delicious and more affordable than beef tenderloin. Perfect on a budget.

Provided by rosered

Categories     Pork

Time 35m

Yield 1 pork tenderloin with fruit and vegetables, 4 serving(s)

Number Of Ingredients 11

2 teaspoons vegetable oil
1 lb pork tenderloin, cut into 11/2 inch chunks
1/4 teaspoon salt
1/4 teaspoon pepper
1 tablespoon all-purpose flour
15 1/2 ounces chicken broth
2 gala apples, cored and each cut into 8 wedges
8 very small red potatoes, halved
1 cup baby carrots
1/2 teaspoon dried thyme
3 tablespoons honey dijon mustard

Steps:

  • Heat oil in a 5 to 6 quart pot over medium-high heat. Season the pork with salt and pepper and coat with flour.
  • Cook pork 4 minutes until browned , turning once , remove to a plate.
  • Add broth , apples , potatoes , carrots and thyme to pot and bring to a boil. Cover , reduce heat and simmer 12 minutes or until potatoes are tender.
  • Stir in pork and mustard. Cover and simmer 4 to 5 minutes or until pork is just cooked thru.

Cosmas Wapaim
[email protected]

I'll definitely make this again!


Dominguez Vargas
[email protected]

Delicious!


Mchloe 071
[email protected]

This was a great recipe! The pork was tender and juicy, and the apples added a nice sweetness. I will definitely be making this again.


Rejoice Dede Richards
[email protected]

I've made this stew several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love the combination of pork and apples.


Isabella Tuckwell
[email protected]

This stew was delicious! The pork was so tender and the apples added a nice sweetness. I served it over rice and it was a perfect meal for a cold night.


Sam Hilliard
[email protected]

I'm always looking for new pork recipes, and this one definitely didn't disappoint. The pork was fall-apart tender and the apples added a perfect touch of sweetness. I served it over mashed potatoes and it was a hit with my family.


Jesse Delis Waiyu
[email protected]

This was a great recipe! I made it for my family and they loved it. The pork was tender and juicy, and the apples added a nice sweetness. I will definitely be making this again.


Mahar Imran
[email protected]

I'm not a big fan of pork, but I really enjoyed this stew. The apples and spices really helped to balance out the flavor of the pork. I would definitely make this again.


Favour Agisogu
[email protected]

This stew was easy to make and so flavorful. I used a combination of pork shoulder and pork loin and it turned out great. I served it over rice and it was a delicious meal.


Rami Asadi
[email protected]

I made this stew for a dinner party and it was a huge success. Everyone loved it! The pork was cooked to perfection and the apples added a nice sweetness to the dish.


Kim Hunter
[email protected]

I followed the recipe exactly and it turned out perfectly. The flavors were well-balanced and the pork was so tender. I will definitely be making this again.


Christiaan Spangenberg
[email protected]

This braised pork and apple stew was an absolute delight! The pork was fall-apart tender and the apples added a perfect touch of sweetness. I served it over mashed potatoes and it was a hit with my family.