BRAISED PEAS WITH PANCETTA AND ONIONS
Steps:
- Place a little oil and a small knob of butter in a skillet over a medium heat. When the butter has melted add the pancetta and cook until it has started to brown. Turn the heat down low and add the sliced onion and garlic - stir well and let it cook it very slowly until it has softened and become golden. During the slow cooking the onion will almost break and release it's juices - it's at this stage that you add the shelled peas along with just enough water to barely cover them. Simmer until the peas are almost cooked, turn up the heat slightly to reduce the excess liquid. Season to taste and then serve at once.
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Aggrey Mwaseba
aggrey.m78@yahoo.comI'm allergic to pancetta, so I substituted prosciutto. It was still very good!
Hnin Myat Soe
s.h17@aol.comThe peas were undercooked and the pancetta was overcooked.
Omar Mohamed
o-m83@hotmail.co.ukI would have liked more instructions on how to cook the peas.
Rumy Rai
r_rumy@gmail.comThis recipe is a bit too salty for my taste.
Morgan Daniel
dm@aol.comI thought this recipe was bland and needed more seasoning.
Katlego Kat boii
bk@gmail.comI'm not sure what I did wrong, but my peas turned out mushy.
GaigeGame Playz
p-gaigegame91@gmail.comThis recipe is easy to follow and the results are amazing!
Hector's gaming
hectorsg@yahoo.comI used frozen peas and they worked just fine.
Destiny._.
destiny._.11@yahoo.comI substituted bacon for the pancetta and it was still delicious!
George Okon
okongeorge82@yahoo.comThis recipe is a keeper! I will be making it again and again.
Kyle Nelson
n-kyle82@aol.comI followed the recipe exactly and it turned out perfectly.
Nischal Bhattarai
nbhattarai64@gmail.comThis is the best braised peas recipe I've ever tried!
Islam video
v-i52@gmail.comI'm not a big fan of peas, but this recipe changed my mind!
Francisco Olalde
f.olalde18@gmail.comThe flavors in this dish are incredible! I will definitely be making this again.
IMRAN NAZ
i_n29@gmail.comI made this for my family and they all loved it!
Tara McDonald
mcdonald_t75@hotmail.comThis recipe is amazing! The peas were cooked perfectly and the pancetta and onions added so much flavor!