BRAISED MAHI MAHI AND VEGETABLES
Steps:
- Heat large skillet over medium heat. Add oil and tilt pan to distribute it. Add fish and brown on all sides. Add remaining ingredients. Whisk sauce ingredients together and pour over fish and vegetables. Cover and cook 10 to 15 minutes, or until vegetables are tender and fish is cooked through. Serve over rice or noodles if desired. Note: If you don't have stevia, use 2 teaspoons honey. Serves 2 to 3.
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TEGA Dlamini
[email protected]This recipe is a great way to use up leftover fish.
rupa gaming
[email protected]I love the pop of color from the vegetables in this dish.
Marvella Bae
[email protected]This dish is a great way to sneak some healthy vegetables into your diet.
Khan Drishak
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Rasheed Dahani
[email protected]This is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Umor Faruk
[email protected]I love that this recipe is so versatile. I was able to use vegetables that I already had on hand, and I'm sure it would be just as good with other vegetables too.
Kimberly B
[email protected]This dish is perfect for a summer meal. It's light and refreshing, and it's packed with flavor.
Deepak Deepak
[email protected]I'm always looking for new ways to cook fish, and this recipe is definitely a winner. The fish was cooked perfectly and the vegetables were delicious.
Akira Smoot
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Huzzi Ghumman
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and flavorful dish.
Maria Chebbab
[email protected]I made this dish for my husband and he said it was the best fish he's ever had. I'm not a big fan of fish, but I have to admit that it was pretty darn good.
Eliezer Melendez
[email protected]This recipe is a great way to get your kids to eat fish. My kids loved the colorful vegetables and the flavorful sauce.
J Dee
[email protected]I'm not a big fan of fish, but I loved this dish. The fish was mild and flaky, and the vegetables were perfectly cooked. I will definitely be making this again.
Jaiden Broadnax
[email protected]I made this dish for a dinner party and it was a huge success. Everyone raved about how delicious it was. I will definitely be making this again.
Umar Ahmadani
[email protected]This dish deserves more than 5 stars. I followed the recipe exactly and it turned out amazing. The sauce was so flavorful and the fish was cooked to perfection.
Timotej Jendek
[email protected]This recipe is a keeper! It's easy to make, healthy, and delicious. I've already made it twice and my family loves it.
wishal khokhar
[email protected]I was impressed with how well the flavors of the fish and vegetables came together in this dish. The lemon and herbs added a nice brightness, while the tomatoes and onions added a bit of sweetness. Overall, this was a well-balanced and flavorful meal
Zenrik Young
[email protected]I love that this recipe is so versatile. I was able to use vegetables that I already had on hand. The dish was also very easy to make, even for a beginner cook like me.
Hania Playz
[email protected]I had some beautiful mahi-mahi filets and was searching for a recipe to make. I also love vegetables so this was a perfect fit! I served this with a side of rice and it was a hit with my family.
SH AN
[email protected]This dish was absolutely delicious! The fish was cooked perfectly and the vegetables were tender and flavorful. I will definitely be making this again.