BRAISED GREEN BEANS WITH TOMATOES AND CILANTRO
Summer tomatoes are a thing of beauty, but what if you're wanting to take a (short) break from all those caprese salads? Try this Spanish-inspired-side that braises chopped fresh tomatoes alongside sturdy romano beans; the tomatoes bring a welcome burst of acidity and a touch of sweetness to the final dish.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegan Recipes
Time 45m
Yield Serves 6 to 8
Number Of Ingredients 6
Steps:
- Heat a medium saucepan over medium-high. Add oil and garlic; cook until fragrant and sizzling, about 30 seconds. Add tomatoes, season with salt and pepper, and cook until they begin to break down, about 5 minutes.
- Stir in beans and cilantro; bring to a simmer, then cover and cook, stirring occasionally, until beans are tender, 12 to 15 minutes. Season to taste and serve, drizzled with more oil and sprinkled with cilantro leaves.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mr Azizul Islam
[email protected]This recipe is a hit at every party I bring it to.
Borkata Bankov
[email protected]I love the simplicity of this recipe. It's easy to make and the flavors are amazing.
Yaseenali Yaseenali
[email protected]This dish is a great way to use up leftover green beans. I added some chopped bacon and it was delicious!
chase gardner
[email protected]I've tried this recipe several times and it's always a success. The green beans are always tender and flavorful.
coker solomon
[email protected]This recipe is a keeper! I will definitely be making it again.
Md Masud Rana Masud
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved the flavors and the green beans were cooked perfectly.
SA SAIFUL Gaming
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the green beans and tomatoes.
Adriatik Zabzuni
[email protected]I love this recipe! It's so simple to make and the green beans are always delicious.
Bulawan Sultan
[email protected]This recipe was easy to follow and the dish turned out great! I especially liked the addition of the cilantro.
Umar Tanoli
[email protected]I've made this dish several times and it's always a crowd-pleaser. The green beans are always tender and flavorful, and the tomatoes and cilantro add a nice touch of freshness.
Jam Saif
[email protected]This recipe is a great way to use up leftover green beans. I added some chopped bacon and it was delicious!
Lakshika Madushani
[email protected]I made this dish last night and it was a hit! The flavors were amazing and the green beans were cooked perfectly. I will definitely be making this again.
Marius Feraru
[email protected]My family and I loved this recipe! The green beans were perfectly tender and flavorful, and the tomatoes and cilantro added a delicious freshness. I will definitely be making this dish again.