BRAISED GARLIC-GINGER CHOPS
I love hoisin and this sounds simple and good. From "www.otherwhitemeat.com"
Provided by Vicki Butts (lazyme)
Categories Pork
Time 35m
Number Of Ingredients 9
Steps:
- 1. Heat oil in large skillet over medium-high heat.
- 2. Brown chops about 2-3 minutes on each side; add hoisin sauce, water, soy sauce, ginger, garlic, onion powder and hot pepper sauce to skillet.
- 3. Cover tightly and simmer over medium-low heat for 20 minutes.
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Zainab Sami
[email protected]This is the best pork chop recipe I've ever tried. The chops were juicy, flavorful, and the sauce was incredible.
Mona Akmal
[email protected]I've made this recipe several times now and it's always a hit. It's easy to make and the results are always delicious.
Mahar Fakher
[email protected]This dish is a crowd-pleaser. I made it for a dinner party and everyone raved about it.
Onri Gagnon
[email protected]I'm not usually a fan of pork chops, but this recipe changed my mind. The chops were so well-seasoned and cooked to perfection.
Marcos Rodriguez
[email protected]This recipe is a keeper! The chops were juicy and the sauce was delicious. I'll definitely be making this again.
Kamwanga Owen
[email protected]Amazing chops! So tender and flavorful. The sauce was the star of the show.
Nirip Balami
[email protected]I liked the idea of the recipe, but the execution was lacking. The flavors just didn't come together.
Momun Md
[email protected]The chops were overcooked and tough. I think I cooked them for too long.
King Apex
[email protected]I followed the recipe exactly, but the sauce was too salty. I had to add some honey to balance it out.
Adeyeye Adedamola
[email protected]The dish was easy to make, but the flavors were just okay. Nothing special.
Columbus Police
[email protected]Not a fan of ginger, but the sauce was still good. The chops were a bit dry, though.
Mridodi Rajesh
[email protected]My family loved this dish. The sauce was so tasty that we even used it as a dipping sauce for the rice.
Dale
[email protected]I used boneless pork chops and they cooked perfectly in the time specified in the recipe.
udoka Michael
[email protected]I was skeptical about the garlic-ginger combo, but it was surprisingly good. The chops were flavorful and juicy.
Chris Retman
[email protected]Easy to follow recipe, and the chops were delicious!
Dickson Victor
[email protected]OMG! The chops turned out incredibly tender and moist. The garlic-ginger sauce was amazing, with the perfect balance between sweet and savory.