BRAISED FENNEL WITH PARMESAN
Provided by Molly O'Neill
Categories weekday, side dish
Time 2h15m
Yield Four servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 325 degrees. Place the fennel in a large, shallow baking dish and pour in the chicken broth. Cover the dish with foil and bake until the fennel is very tender, about 2 hours.
- Preheat the broiler. Drain the liquid off of the fennel and place in a small saucepan. Cook over medium heat until reduced to a syrup consistency, about 5 minutes. Whisk in the olive oil. Season the fennel with pepper and brush with the broth mixture. Sprinkle with the Parmesan and broil until browned, about 2 minutes. Divide among 4 plates and serve.
Nutrition Facts : @context http, Calories 184, UnsaturatedFat 4 grams, Carbohydrate 22 grams, Fat 7 grams, Fiber 8 grams, Protein 11 grams, SaturatedFat 3 grams, Sodium 489 milligrams, Sugar 11 grams
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Patrick Mwaura
[email protected]I love fennel, and this recipe is a great way to showcase its unique flavor. The braising process really brings out the sweetness of the fennel, and the Parmesan cheese adds a nice touch of richness. I highly recommend this recipe!
Samo Jasmine
[email protected]This recipe is a keeper! The fennel was so tender and flavorful, and the Parmesan cheese added a perfect finishing touch. I served it as a side dish with roasted chicken, and it was a hit with everyone at the table.
Md Nahid islam
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the unique flavor of the braised fennel, and the Parmesan cheese added a nice touch of sophistication. I will definitely be making this again.
Anshu Lama
[email protected]This dish is a bit more time-consuming than I expected, but it is well worth the effort. The fennel is so tender and flavorful, and the Parmesan cheese adds a perfect finishing touch. I will definitely be making this again.
Khalil Achour
[email protected]I love fennel, and this recipe is a great way to showcase its unique flavor. The braising process really brings out the sweetness of the fennel, and the Parmesan cheese adds a nice touch of richness. I highly recommend this recipe!
Farooq Sarwar
[email protected]This recipe is a keeper! The fennel was so tender and flavorful, and the Parmesan cheese added a perfect finishing touch. I served it as a side dish with roasted chicken, and it was a hit with everyone at the table.
Binita Bhatta oli
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the unique flavor of the braised fennel, and the Parmesan cheese added a nice touch of sophistication. I will definitely be making this again.
Game Soldier
[email protected]This dish is a bit more time-consuming than I expected, but it is well worth the effort. The fennel is so tender and flavorful, and the Parmesan cheese adds a perfect finishing touch. I will definitely be making this again.
Hailu Yntiso
[email protected]I love fennel, and this recipe is a great way to showcase its unique flavor. The braising process really brings out the sweetness of the fennel, and the Parmesan cheese adds a nice touch of richness. I highly recommend this recipe!
Ghamai Khan
[email protected]This recipe is a keeper! The fennel was so tender and flavorful, and the Parmesan cheese added a perfect finishing touch. I served it as a side dish with roasted chicken, and it was a hit with everyone at the table.
MANNY NoDUGG
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the unique flavor of the braised fennel, and the Parmesan cheese added a nice touch of sophistication. I will definitely be making this again.
Abaka Jerom
[email protected]This dish is a bit more time-consuming than I expected, but it is well worth the effort. The fennel is so tender and flavorful, and the Parmesan cheese adds a perfect finishing touch. I will definitely be making this again.
Jaquan Stapleton
[email protected]I love fennel, and this recipe is a great way to showcase its unique flavor. The braising process really brings out the sweetness of the fennel, and the Parmesan cheese adds a nice touch of richness. I highly recommend this recipe!
Des Acalla
[email protected]This recipe is a keeper! The fennel was so tender and flavorful, and the Parmesan cheese added a perfect finishing touch. I served it as a side dish with roasted chicken, and it was a hit with everyone at the table.
Emily Poling
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the unique flavor of the braised fennel, and the Parmesan cheese added a nice touch of sophistication. I will definitely be making this again.
Hemel Samsung
[email protected]This dish was a bit more time-consuming than I expected, but it was well worth the effort. The fennel was so tender and flavorful, and the Parmesan cheese added a perfect finishing touch. I highly recommend this recipe!
Sonia Malik
[email protected]I've never cooked fennel before, but this recipe made it easy and delicious. The braising process really brought out the sweetness of the fennel, and the Parmesan cheese added a nice savory touch. I'll definitely be making this again!
Wolf Spirit13
[email protected]This braised fennel dish was an absolute delight! The fennel was perfectly tender and flavorful, and the Parmesan cheese added a touch of richness and creaminess. I served it as a side dish with roasted chicken, and it was a hit with everyone at the