BRAISED DUCK WITH RED CURRY
I used the remaining braising liquid to heat hokkein noodles in to eat with the duck. This recipe looks involved, but is so simple a kid could do it! Remember an Australian tablespoon is 4 teaspoons.
Provided by JustJanS
Categories Curries
Time 2h20m
Yield 6 serving(s)
Number Of Ingredients 21
Steps:
- Chicken stock:.
- Bring all the ingredients to the boil in a small saucepan, cook 15 minutes or so and put aside.
- Duck Braise:.
- In a deep frying pan with a lid, add the coconut milk and the stock i(ncluding onions and ginger) and bring to the boil. Add the remaining ingredients and bring to the boil, then reduce to a simmer, cover with a lid and cook gently for 1 1/2 hours or until falling-off-the-bone tender.
- Remove the duck from the liquid and strain the liquid (discard all the veg etc). Allow the stock to settle and skim off as much fat as possible.
- Curry:.
- Heat the vegetable oil in a heavy based pan and fry the curry paste and shredded kaffir leaves until fragrant. Add the palm sugar and fish sauce and stir until the sugar has disolved and caramelised a little, add two cups of the reserved braising liquid and the tamarind bring to the boil.
- Check the seasoning-it should be sweet, salty, sour and hot. Lower the heat and simmer for a few minutes.
- Cut the duck legs in half (drumstick from thigh) and add to the curry along with the chilli pieces and .halfed lime leaf. Simmer a further 10 minutes.
- Spoon into a serving dish and garnish with the julienned lime leaf.
- Serve with jasmine rice or do as we did and use the remaining braising stock to heat hokkien noodles inches.
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sojib yt
[email protected]This dish is a bit difficult to make, but it's definitely worth it! The duck is cooked perfectly and the curry sauce is amazing. I would definitely recommend this recipe to anyone who is an experienced cook and is looking for a challenge.
ZXT FF
[email protected]This recipe is a bit expensive to make, but it's definitely worth it! The duck is cooked perfectly and the curry sauce is amazing. I would definitely recommend this recipe to anyone who is looking for a special dish to serve at a special occasion.
Mushtaq khan
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it. The duck was cooked perfectly and the curry sauce was delicious. I would definitely recommend this recipe to anyone who is looking for a dish to bring to a potluck.
T Google
[email protected]I'm not a big fan of duck, but I decided to give this recipe a try and I'm so glad I did! The duck was cooked perfectly and the curry sauce was delicious. I would definitely recommend this recipe to anyone who is looking for a new and exciting way to
Kelebogile Mogale
[email protected]This recipe is a bit time-consuming, but it's definitely worth it! The duck is cooked perfectly and the curry sauce is amazing. I would definitely recommend this recipe to anyone who has a little bit of time to spare.
Naim Rafi
[email protected]I made this dish for my family and they loved it! The duck was cooked perfectly and the curry sauce was delicious. I would definitely recommend this recipe to anyone who is looking for a delicious and easy-to-make dish.
Al Amin Hossain
[email protected]This dish is a bit spicy, but it's so delicious! The duck is cooked perfectly and the curry sauce is amazing. I would definitely recommend this recipe to anyone who loves spicy food.
Doug L
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were delicious! The duck was cooked perfectly and the curry sauce was amazing. I would definitely recommend this recipe to anyone, even if you're not a very experienc
Datkidwhoateashark Last
[email protected]This recipe is easy to follow and the results are amazing! The duck was cooked perfectly and the curry sauce was so flavorful. I served it with jasmine rice and it was a perfect meal.
Kevin Kimani
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it. The duck was cooked perfectly and the curry sauce was delicious. I would definitely recommend this recipe to anyone who is looking for a special dish to serve at a dinn
Mohamed Fowjoon
[email protected]This dish is a bit time-consuming to make, but it's worth it! The duck is so tender and the curry sauce is amazing. I would definitely recommend this recipe to anyone who loves duck or curry.
Rose Mini
[email protected]I'm not a big fan of duck, but I decided to give this recipe a try and I'm so glad I did! The duck was cooked perfectly and the curry sauce was delicious. I will definitely be making this again.
Hira Jameel
[email protected]This recipe is a keeper! The duck was cooked perfectly and the curry sauce was so flavorful. I served it with jasmine rice and it was a perfect meal.
Faisal Arif
[email protected]I made this dish last night and it was a hit! My family loved it. The duck was so tender and the curry sauce was amazing. I will definitely be making this again.
Aaron McCarroll AM2AM PAINTING PLUS
[email protected]This braised duck with red curry is absolutely delicious! The duck is cooked to perfection and the curry sauce is rich and flavorful. I highly recommend this recipe.