With most of the ingredients likely already in your kitchen, this quick chicken dish from "Cook This Now" author Melissa Clark is sure to become a go-to dinner.
Provided by Martha Stewart
Number Of Ingredients 7
Steps:
- In a large skillet over medium heat, toast coriander seeds until fragrant, about 2 minutes. Transfer seeds to a mortar and pestle and lightly crush.
- Smash two of the garlic cloves and remove peel. Peel remaining clove of garlic and finely chop. Add oil to skillet and increase heat to medium-high. Add smashed garlic and cook until pale golden, 1 to 2 minutes. Season chicken with salt and pepper and add to skillet; let brown on all sides, about 5 minutes per side.
- Remove all but about 2 tablespoons fat from skillet. Reduce heat to medium-low. Return coriander seeds to skillet along with wine; cover and cook until chicken is cooked through, 15 to 18 minutes. During the last 5 minutes of cooking, stir in chopped garlic.
- Transfer chicken to a serving platter. Increase heat to high and simmer liquid in skillet until thickened, 4 to 6 minutes. Season with salt and pepper. Pour cooking liquid over chicken and serve garnished with fresh cilantro.
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Dkdj Ieue
[email protected]I can't wait to try this recipe! It looks delicious.
Anas Awni
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the sauce is perfect.
hamidi mujeeb
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Abdullah Javaid
[email protected]I love this recipe! The chicken is always cooked perfectly and the sauce is delicious. I serve it over rice or pasta.
Md Ariyen
[email protected]This recipe is easy to follow and the results are amazing. The chicken is tender and flavorful, and the sauce is rich and creamy. I highly recommend this recipe.
jibreel zeeshan
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the chicken and the sauce. I will definitely be making this again.
Ian Ocegueda
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.
Saifi Technical
[email protected]I'm not a big fan of chicken thighs, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was incredible. I will definitely be making this again.
Thomase Nutter
[email protected]This is my new favorite chicken recipe! It's so easy to make and the results are incredible. The chicken is moist and flavorful, and the sauce is rich and creamy. I highly recommend this recipe.
Kaelyn Dennis
[email protected]I made this dish last night and it was amazing! The chicken was cooked perfectly and the sauce was so flavorful. I served it over rice and it was a perfect meal.
Lerato Sehlabelo
[email protected]This recipe was a hit with my family! The chicken was so tender and flavorful, and the sauce was delicious. I will definitely be making this again.