BRAISED CABBAGE
This mild side dish is a good companion to Roast Beef with Horseradish Sauce.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 25m
Number Of Ingredients 6
Steps:
- Bring broth, salt, peppercorns, and bay leaf to a boil in a medium pot over medium-high heat. Add cabbage and leek. Cover; reduce heat to medium. Simmer until cabbage is tender, 12 to 15 minutes. Transfer cabbage and some of the broth to a serving platter.
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Rana Aurangzaib
[email protected]This recipe is a keeper! The cabbage was so tender and flavorful, and the bacon and onions added a delicious savory touch. I served it with mashed potatoes and it was a hit with the whole family.
Arnell Harmon
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the cabbage is always tender and flavorful.
Tajudeen Sekinat
[email protected]I love this recipe! It's so simple to make and the cabbage always turns out perfect. I like to serve it with mashed potatoes and gravy.
fatiah nandie
[email protected]This is my go-to recipe for braised cabbage. It's always perfect. The cabbage is tender and flavorful, and the bacon and onions add a delicious savory flavor.
Iqra Waheed
[email protected]This recipe is so easy to make and it's always a crowd-pleaser. I love the way the cabbage soaks up all the flavor from the bacon and onions.
Quran jones
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the cabbage. It was so tender and flavorful, and the bacon and onions added a delicious savory flavor.
Shyam moiia
[email protected]This recipe is a great way to use up leftover cabbage. I usually have some leftover from making coleslaw or cabbage rolls, and this is a great way to use it up. The cabbage is always tender and flavorful.
Mir Moawaz Talpur
[email protected]I love this recipe! It's so easy to make and the cabbage always turns out perfect. I like to add a little bit of caraway seeds to the cabbage while it's cooking for an extra flavor boost.
shadow_dark wolfy :D
[email protected]This was my first time making braised cabbage and it was a success! The cabbage was tender and flavorful, and the bacon and onions added a delicious savory flavor. I will definitely be making this again.
Md Saiful lslam
[email protected]I've made this recipe several times and it's always a hit. The cabbage is always tender and flavorful, and the bacon and onions add a delicious savory flavor. I like to serve it with roasted chicken or pork.
Ashley Sherman
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the cabbage is always tender and flavorful.
Bryanell Royal
[email protected]I love this recipe! It's so simple to make and the cabbage always turns out perfect. I like to serve it with mashed potatoes and gravy.
nesqueen Alexandre
[email protected]This is my go-to recipe for braised cabbage. It's always perfect. The cabbage is tender and flavorful, and the bacon and onions add a delicious savory flavor.
DAVID DZUMBUNU
[email protected]This recipe is so easy to make and it's always a crowd-pleaser. I love the way the cabbage soaks up all the flavor from the bacon and onions.
Soundoil 1
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the cabbage. It was so tender and flavorful, and the bacon and onions added a delicious savory flavor.
Judie Lavender
[email protected]This recipe is a great way to use up leftover cabbage. I usually have some leftover from making coleslaw or cabbage rolls, and this is a great way to use it up. The cabbage is always tender and flavorful.
Monogatt
[email protected]I love this recipe! It's so easy to make and the cabbage always turns out perfect. I like to add a little bit of caraway seeds to the cabbage while it's cooking for an extra flavor boost.
Adil Jani
[email protected]This was my first time making braised cabbage and it was a success! The cabbage was tender and flavorful, and the bacon and onions added a delicious savory flavor. I will definitely be making this again.
Asghar Malik
[email protected]I've made this recipe several times and it always turns out great. The cabbage is always tender and flavorful, and the bacon and onions add a nice touch of smokiness. I like to serve it with roasted chicken or pork.
Sara Compo
[email protected]This braised cabbage recipe is a keeper! The cabbage was so tender and flavorful, and the bacon and onions added a delicious savory touch. I served it with mashed potatoes and it was a hit with the whole family.