BRAISED BEEF ROLLS
I think I got this recipe in the year 2001 from A Taste of Home Magazine but I'm not sure. Its a really good one for Company because you can prepare it ahead of time. I think you will really like it.Enjoy!!!!!!!!!!!!!!!!
Provided by Zelda Hopkins
Categories Beef
Time 1h45m
Number Of Ingredients 13
Steps:
- 1. Sprinkle meat with salt and pepper. In a Dutch oven over medium heat, brown the meat on both sides in oil; Drain.
- 2. Combine 1 1/2 cups of water, brown sugar, raisins,onion,vinegar,lemon juice, and mustard in a saucepan. Bring to a boil. Combine flour and remaining water until smooth; Stir into raisin Sauce. Bring to a boil; cook and stir for 2 minutes or until thickened. Pour over the meat rolls.
- 3. Cover and Bake at 325 degrees for 1 1/2 hours or until the meat is tender. Serve over the Hot Rice.
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Md Sajib
[email protected]These beef rolls were amazing! The meat was fall-apart tender and the sauce was rich and flavorful. I will definitely be making them again.
Amoah Kofi
[email protected]I followed the recipe exactly and the beef rolls were perfect. The meat was so tender and the sauce was so flavorful. My family loved them!
Felenita Agpalasin
[email protected]These beef rolls were easy to make and turned out great. The meat was tender and the sauce was delicious. I will definitely be making them again.
Azeem G
[email protected]I'm not a big fan of beef, but these rolls were surprisingly good. The meat was tender and the sauce was flavorful. I would definitely make them again.
kamya live
[email protected]These beef rolls were delicious! The meat was cooked perfectly and the sauce was rich and flavorful. I would definitely make them again.
Agaba Moses
[email protected]I've made these beef rolls several times now and they are always a hit. The meat is so tender and the sauce is so flavorful. I love serving them over mashed potatoes or rice.
Lilija Stankaitis
[email protected]I made these beef rolls for a potluck and they were a huge hit. Everyone loved them! The recipe was easy to follow and the results were amazing.
[email protected] Naysdaddy
[email protected]These beef rolls were a bit time-consuming to make, but they were worth it. The meat was so tender and the sauce was so flavorful. I will definitely be making them again for special occasions.
Aastha Majhi
[email protected]I'm not a very experienced cook, but these beef rolls were easy to make and turned out great. The meat was tender and the sauce was delicious. I will definitely be making them again.
Emmanuel Kwakye
[email protected]I made these beef rolls for my husband's birthday dinner and he loved them. The meat was so tender and the sauce was so flavorful. It was a perfect meal.
Yonny S
[email protected]These beef rolls were amazing! The meat was fall-apart tender and the sauce was rich and flavorful. I will definitely be making them again.
Oshim Mesoma
[email protected]I followed the recipe exactly and the beef rolls were perfect. The meat was so tender and the sauce was so flavorful. My family loved them!
Y Hadi
[email protected]These beef rolls were easy to make and turned out great. The meat was tender and the sauce was delicious. I will definitely be making them again.
Hasanzada Fazalkarim
[email protected]I'm not a big fan of beef, but these rolls were surprisingly good. The meat was tender and the sauce was flavorful. I would definitely make them again.
Muhammadh Ilham
[email protected]I made these beef rolls for a dinner party and they were a huge success. Everyone loved them! The recipe was easy to follow and the results were amazing.
Samantha Peck
[email protected]These beef rolls were absolutely delicious! The meat was so tender and flavorful, and the sauce was rich and savory. I served them over mashed potatoes and they were a hit with my family.