BRAISED BEEF CHEEKS
This has been a hit with everyone that has tried it.
Provided by Robert Smith
Categories 100+ Everyday Cooking Recipes
Time 5h50m
Yield 10
Number Of Ingredients 11
Steps:
- Preheat oven to 275 degrees F (135 degrees C).
- Heat olive oil in a large Dutch oven over medium-high heat. Add beef in batches and cook until browned, about 4 minutes per side. Add onion and carrot; cook until tender, about 20 minutes. Stir in garlic and cook until fragrant, about 2 minutes.
- Pour beef stock and wine into the Dutch oven; bring to a boil. Stir in porcini mushrooms, bouillon cubes, thyme, and bay leaves. Lay a piece of parchment paper over the surface. Cover with a tight lid.
- Bake in the preheated oven until beef is very tender, 5 to 6 hours.
- Transfer beef to a plate. Discard bay leaves. Blend cooking liquid with an immersion blender to make a smooth sauce. Serve beef with sauce.
Nutrition Facts : Calories 684.8 calories, Carbohydrate 6.3 g, Cholesterol 160 mg, Fat 53.3 g, Fiber 1.3 g, Protein 39.1 g, SaturatedFat 20.5 g, Sodium 365.9 mg, Sugar 2.5 g
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Md Ataur
[email protected]I've made this recipe several times and it's always a hit. The beef cheeks are so tender and the sauce is delicious.
MD Alamin sultam
[email protected]This is my favorite beef cheek recipe. The cheeks are always so tender and the sauce is perfect.
Xander Freeley
[email protected]I love this recipe! The beef cheeks are always so tender and the sauce is amazing. I've made it several times and it's always a hit.
Victor Filipe
[email protected]This dish is perfect for a winter night. The beef cheeks are so tender and the sauce is rich and flavorful. I served it with mashed potatoes and it was a perfect meal.
Fahim Neha
[email protected]I'm not a big fan of beef cheeks, but I decided to give this recipe a try. I was pleasantly surprised! The cheeks were cooked perfectly and the sauce was delicious.
Anastacia Kotze
[email protected]This is a great recipe for a special occasion. The beef cheeks are so tender and the sauce is amazing.
KOFI JOHN
[email protected]I highly recommend this recipe. The beef cheeks are so tender and the sauce is delicious.
Shi Yose (Shiyose)
[email protected]This recipe is a winner! The beef cheeks are so tender and the sauce is amazing.
Khanl Nice
[email protected]I've made this recipe several times and it's always a hit. The beef cheeks are so tender and the sauce is delicious.
SHOJIB GAMEING
[email protected]This is my favorite beef cheek recipe. The cheeks are always so tender and the sauce is perfect.
Arshi Islam
[email protected]I love this recipe! The beef cheeks are always so tender and the sauce is amazing. I've made it several times and it's always a hit.
farooq abbasi
[email protected]This recipe is a little time-consuming, but it's worth it. The beef cheeks are so tender and the sauce is delicious. I served it over mashed potatoes and it was a perfect meal.
peyton jackson
[email protected]This dish is perfect for a special occasion. The beef cheeks were so tender and the sauce was rich and flavorful. I served it with roasted vegetables and it was a hit with my guests.
daina myles
[email protected]I'm not a big fan of beef cheeks, but I decided to give this recipe a try. I was pleasantly surprised! The cheeks were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Mostakim Ahmed Hridoy
[email protected]This recipe is a keeper! The beef cheeks were so tender and the sauce was amazing. I served it over pasta and it was a hit with my family.
Terrence Burris
[email protected]I followed the recipe exactly and the dish turned out great. The beef cheeks were fall-apart tender and the sauce was rich and flavorful. I will definitely be making this again.
Joseph Edith
[email protected]This dish was a little time-consuming to make, but it was worth it. The beef cheeks were so tender and juicy, and the sauce was delicious. I served it over rice and it was a perfect meal.
Solo Monos
[email protected]I've been cooking for years and this is one of the best beef dishes I've ever made. The cheeks were cooked to perfection and the sauce was amazing. I highly recommend this recipe.
Iqbal Pro
[email protected]This is my new favorite beef recipe! The cheeks are so melt-in-your-mouth tender and the sauce is rich and flavorful. I will definitely be making this again.
Regie Tseung
[email protected]I made this dish last night and it was a hit! The beef cheeks were so tender and flavorful, and the sauce was perfect. I served it over mashed potatoes and everyone loved it.