BRAISED BABY BOK CHOY
Yummy and tender.
Provided by Di
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Heat oil in a skillet over medium-high heat until hot, but not smoking. Add bok choy and cook, turning once, until just golden, about 2 minutes. Add stock and soy sauce. Cover, reduce heat to medium, and simmer until bok choy is tender, about 5 minutes.
- Transfer to a serving platter, reserving liquid in the skillet.
- Cook liquid over medium-high heat until it is reduced by half, 1 to 2 minutes. Pour over bok choy and serve.
Nutrition Facts : Calories 96.4 calories, Carbohydrate 10.9 g, Fat 4.3 g, Fiber 4.6 g, Protein 7.6 g, SaturatedFat 0.6 g, Sodium 1014.4 mg, Sugar 5.6 g
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md soyeb
[email protected]I loved this recipe! The bok choy was so tender and the sauce was so flavorful. I will definitely be making this again.
Panda Magar
[email protected]This was a great recipe! The bok choy was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
big brain
[email protected]This was a great recipe! I made it for my family and they loved it. The bok choy was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Md Radoyan
[email protected]I'm not a big fan of bok choy, but I actually really enjoyed this recipe. The sauce was flavorful and the bok choy was cooked perfectly.
Bo Basant
[email protected]This recipe was a great way to use up some bok choy I had in the fridge. It was easy to make and the results were delicious!
Sajidalikhansiyal 123
[email protected]I've made this recipe several times now, and it's always a winner. It's so easy to make, and it's always a crowd-pleaser.
pieter bothma
[email protected]I'm a vegetarian and I'm always looking for new and interesting ways to cook vegetables. This recipe was a great find! The bok choy was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Wajeed Rehman
[email protected]This was a great recipe! I made it for my family and they loved it. The bok choy was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
rajpoot Haider ali
[email protected]I'm not a big fan of bok choy, but I actually really enjoyed this recipe. The sauce was flavorful and the bok choy was cooked perfectly.
F9299
[email protected]This recipe was a great way to use up some bok choy I had in the fridge. It was easy to make and the results were delicious!
ellitizer
[email protected]I loved this recipe! The bok choy was so tender and the sauce was so flavorful. I will definitely be making this again.
Awilda Montez
[email protected]This recipe was easy to follow and the results were delicious! The bok choy was tender and the sauce was flavorful. I will definitely be making this again.
Conald Twinematsiko
[email protected]I followed the recipe exactly, and it turned out great! The bok choy was tender and flavorful, and the sauce was delicious. I served it over rice, and it was a perfect meal.
Rebecca Herrick
[email protected]This was a great recipe! The bok choy was cooked perfectly, and the sauce was flavorful and savory. I'll definitely be making this again.
siemits
[email protected]I've made this recipe several times now, and it's always a winner. It's so easy to make, and it's always a crowd-pleaser.
Zahid Chand
[email protected]This recipe was a hit! The bok choy turned out tender and flavorful, and the sauce was delicious. I served it over rice, and it was a perfect meal.