BRAIDED PEPPERY CHEESE ROLLS
These eye-catching braided rolls are a wonderful accompaniment to any meal. The coarsely ground pepper isn't overpowering. I sometimes like to use the dough when making hamburger buns.
Provided by Taste of Home
Time 45m
Yield 1 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, combine 2 cups flour, sugar, yeast, salt and pepper. In a saucepan, heat milk and butter to 120°-130°. Add to dry ingredients; beat on medium speed for 2 minutes. Add 1 egg and 1/2 cup flour; beat 2 minutes longer. Stir in cheese and enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 30 minutes. , Punch dough down. Turn onto a floured surface; cover and let rest for 15 minutes. Divide into 36 pieces. Shape each into a 6-in. rope. Braid three ropes together. Pinch ends to seal. Repeat with remaining dough. , Place on greased baking sheets. Cover and let rise in a warm place until doubled, about 30 minutes. , Beat remaining egg; brush over braids. Bake at 375° for 15-17 minutes or until golden brown. Remove from pan to a wire rack to cool.
Nutrition Facts : Calories 259 calories, Fat 7g fat (4g saturated fat), Cholesterol 55mg cholesterol, Sodium 389mg sodium, Carbohydrate 39g carbohydrate (5g sugars, Fiber 1g fiber), Protein 8g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Halim Tilis
[email protected]These cheese rolls are so easy to make and they always turn out great! I love that I can use any kind of cheese I want in the filling.
Shahin Shossen
[email protected]These cheese rolls were amazing! I made them for my family and they loved them. The dough was so light and fluffy, and the filling was cheesy and flavorful. I will definitely be making these again.
Slick Stiwart
[email protected]I made these cheese rolls for a party and they were a hit! Everyone loved them. They were easy to make and turned out perfectly.
LV Anees
[email protected]These cheese rolls were delicious! The dough was light and fluffy, and the filling was cheesy and flavorful. I will definitely be making these again.
Chinyere Onoh
[email protected]These cheese rolls were a bit dry. I think I'll add more milk to the dough next time.
Fahad Lutaaya
[email protected]These cheese rolls were easy to make and turned out great! The dough was light and fluffy, and the filling was cheesy and flavorful. I will definitely be making these again.
saraya ahmad
[email protected]These cheese rolls were so good! I made them for my family and they loved them. The dough was easy to work with and the filling was cheesy and flavorful. I will definitely be making these again.
Barbara Watson
[email protected]I followed the recipe exactly and my cheese rolls turned out perfectly! They were light, fluffy, and cheesy. I will definitely be making these again.
Blaa Blaa
[email protected]These cheese rolls were amazing! The dough was light and fluffy, and the filling was cheesy and flavorful. I will definitely be making these again for my next party.
NAVAID AHMED ATTARI 4462
[email protected]These cheese rolls were a bit of a disappointment. They were easy to make, but the dough was too dry and the filling was too bland. I think I'll try a different recipe next time.
Laxmipur Bd
[email protected]I made these cheese rolls for my family and they loved them! They were so easy to make and they tasted delicious. I will definitely be making these again.
Haiqa Shaikh
[email protected]These cheese rolls were okay. The dough was a little tough and the filling was a bit too salty. I think I'll try a different recipe next time.
Alinawaz Abid
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The dough was too dry and the filling was bland. I think I'll stick to my old cheese roll recipe.
Gomolemo Pheto
[email protected]OMG! These cheese rolls are amazing! They're so easy to make and they taste incredible. I will definitely be making these again and again.
Bebika Rai
[email protected]These cheese rolls were so good! The dough was light and fluffy, and the filling was cheesy and flavorful. I did make a few changes to the recipe: I used sharp cheddar cheese instead of mild cheddar, and I added a pinch of garlic powder to the dough.
Mahinislam Rony
[email protected]I followed the recipe exactly and my cheese rolls turned out great! The dough was easy to work with and the filling was delicious. I baked them for 15 minutes and they were perfect. Will definitely make these again!
Aya Zagirty
[email protected]These cheese rolls were a hit at my party! They were so easy to make and turned out perfectly. The dough was light and fluffy, and the filling was cheesy and flavorful. I will definitely be making these again!