Steps:
- HEAT oil in a skillet over low heat; add garlic and onion. Cook until soft. Set aside.
- COOK pasta according to package directions; drain well. Put pasta back in the pot it was cooked in. Add garlic and onion mixture; mix well. Add lemon juice, green onions, parsley and salmon; mix well again.
- SEASON with salt and pepper to taste. Garnish with Italian parsley and lemon slices, if desired.
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Sobuj Shill
[email protected]This recipe is a winner! It's easy to make and it's always a hit with my family and friends. The sauce is creamy and flavorful, and the smoked salmon adds a nice touch of smokiness. I usually serve it with a side of roasted vegetables.
Kaelyn Shelley
[email protected]Not bad! The sauce was a bit bland, but the smoked salmon was delicious. I would probably add some more herbs and spices to the sauce next time.
Mike Devecka
[email protected]This pasta dish is amazing! The smoked salmon and lemon sauce are a perfect combination, and the bow-tie pasta cooks perfectly. I added a bit of extra garlic and red pepper flakes for a bit of a kick. Will definitely be making this again!
babirye florence
[email protected]This dish was a bit too rich for my taste. The sauce was very heavy and the smoked salmon was a bit overpowering. I would probably not make this again.
Ariful haque Shuvo
[email protected]I love this recipe! The sauce is so creamy and flavorful, and the smoked salmon is cooked perfectly. I usually make a double batch so I can have leftovers for lunch the next day.
Marsha Peart
[email protected]This pasta dish is so easy to make and it's absolutely delicious! The lemon sauce is perfectly balanced and the smoked salmon adds a lovely smokiness. I served it with a side of steamed broccoli and it was a perfect meal.
Sanjeev YADAV
[email protected]Meh. It was okay. The sauce was a bit bland and the smoked salmon was a bit too salty. I probably wouldn't make this again.
Katumba Muhammad
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser. The sauce is so creamy and flavorful, and the smoked salmon adds a nice touch of elegance. I usually serve it with a side of grilled vegetables.
Dev Sir
[email protected]Not a fan. The sauce was too thin and the smoked salmon was overpowering. I would not recommend this recipe.
Sayah Anderson
[email protected]Easy and delicious! I used fettuccine instead of bow-tie pasta and it worked great. The sauce was light and tangy, and the smoked salmon added a nice salty flavor. I served it with a side of roasted asparagus and it was a perfect meal.
Breanna Parks
[email protected]This pasta dish was a hit! The smoked salmon and lemon sauce was creamy and flavorful, and the bow-tie pasta cooked perfectly. I added a bit of extra lemon zest and a sprinkle of red pepper flakes for a bit of a kick. Will definitely be making this a